Continental Chef

0 years

1 - 2 Lacs

Posted:9 hours ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Roles & Responsibilities – Continental Chef

  • Prepare and cook a variety of continental dishes such as pasta, pizzas, grilled items, sauces, and salads.
  • Follow recipes and presentation standards to maintain taste and quality.
  • Assist in menu planning and introduce new continental dishes.
  • Ensure kitchen cleanliness, hygiene, and food safety standards.
  • Manage portion control and minimize food wastage.
  • Check availability of ingredients and report shortages to the head chef.
  • Coordinate with other kitchen staff for smooth service.
  • Maintain proper storage of raw materials and cooked items.

Job Type: Full-time

Pay: ₹12,000.00 - ₹18,000.00 per month

Benefits:

  • Food provided

Application Question(s):

  • What is your current monthly salary?
  • What is your current location?

Work Location: In person

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