Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes. Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹22,000.00 per month Benefits: Flexible schedule Food provided Schedule: Rotational shift Experience: Bartending: 1 year (Preferred) Total work: 1 year (Preferred)
Cleaning clients’ lashes with disinfection solutions to remove any germs or bacteria Applying artificial lashes to enhance a client’s natural lashes Educating clients about proper aftercare for their eyelashes to maintain their appearance and durability Trimming and styling clients’ natural lashes to create a desired shape and length Applying eyelash extensions using synthetic fibers that are individually glued onto existing eyelashes by a trained professional Providing clients with makeup advice to enhance the appearance of their eyelashes Maintaining sanitary conditions in a salon or spa setting to prevent infections from spreading Consultation with clients regarding their desired results and recommendations regarding services offered Cleaning up work areas, disposing of used supplies, and cleaning tools to ensure a safe working environment for all staff members Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Flexible schedule Experience: total work: 1 year (Preferred) Eyelash: 1 year (Preferred) Work Location: In person
Preparing, cooking, and presenting high quality dishes within the speciality section Assisting the Head Chef in creating menu items, recipes and developing dishes. Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training Chefs. Monitoring portion and waste control Overseeing the maintenance of kitchen and food safety standards Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Experience: total work: 1 year (Preferred) Continental: 1 year (Preferred) Work Location: In person