Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes. Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹22,000.00 per month Benefits: Flexible schedule Food provided Schedule: Rotational shift Experience: Bartending: 1 year (Preferred) Total work: 1 year (Preferred)
Cleaning clients’ lashes with disinfection solutions to remove any germs or bacteria Applying artificial lashes to enhance a client’s natural lashes Educating clients about proper aftercare for their eyelashes to maintain their appearance and durability Trimming and styling clients’ natural lashes to create a desired shape and length Applying eyelash extensions using synthetic fibers that are individually glued onto existing eyelashes by a trained professional Providing clients with makeup advice to enhance the appearance of their eyelashes Maintaining sanitary conditions in a salon or spa setting to prevent infections from spreading Consultation with clients regarding their desired results and recommendations regarding services offered Cleaning up work areas, disposing of used supplies, and cleaning tools to ensure a safe working environment for all staff members Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Flexible schedule Experience: total work: 1 year (Preferred) Eyelash: 1 year (Preferred) Work Location: In person
Preparing, cooking, and presenting high quality dishes within the speciality section Assisting the Head Chef in creating menu items, recipes and developing dishes. Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training Chefs. Monitoring portion and waste control Overseeing the maintenance of kitchen and food safety standards Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Experience: total work: 1 year (Preferred) Continental: 1 year (Preferred) Work Location: In person
Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guest with table reservation. Assist guest while seating. Ensure guest are serviced within specified time. Has a good knowledge of menuand presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding menu and assist with menu selections. Able to anticipate any unexpected guest need and reacts promptly and tactfully. Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm. Serve food coursesand beverages to guests. Settables according to type of event and service standards. Record transaction/ orders in Point of Sales systems at the time of order. Communicatewith the kitchen regarding any menu questions, the length of wait and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Check with guests to ensure satisfaction with each food course and beverages. Responsible for clearing, collecting and returning food and beverage items to proper area. Maintain cleanliness of work areas, china, glass, etc. throughout the shift. Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly. Present accurate final bill to guest and process payment. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Flexible schedule Food provided Experience: total work: 2 years (Preferred) Food service: 2 years (Preferred) Work Location: In person