Posted:3 days ago|
Platform:
On-site
Full Time
Responsible to maintain cleanliness in the work area.
Responsible for preparing and cooking all food items.
Prepare ingredients for chopping, including cooking, and storing food.
Prepare all menu items by strictly following recipes.
Mandatory requirement:
Previous Hospitality and Catering industry experience working as Commis 3 or Commis 2 Chef.
Benefits:
Food Free
Week Off
Uniform
Job Type: Full-time
Pay: Up to ₹12,000.00 per month
Ability to commute/relocate:
Experience:
Work Location: In person
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