Cluster Stewarding Manager

As the Stewarding Manager at Hyatt Regency Bali and Andaz Bali, you will be responsible for overseeing the steward department's operations to ensure the efficient and effective cleaning and maintenance of all kitchen equipment, utensils, and food service areas. Your role will play a crucial part in maintaining high levels of hygiene, safety, and organization within the food and beverage department. To excel in this position, you must have at least 2 years of experience in stewarding or a similar role in the hospitality industry at a luxurious hotel environment. Strong leadership and team management skills are essential, along with knowledge of health and safety regulations and food safety standards. Your excellent organizational and communication skills will be key in coordinating the stewarding team effectively. The ability to work in a fast-paced and high-pressure environment is crucial, as is your problem-solving and decision-making abilities. You should have budget management skills to efficiently allocate resources within the department. Attention to detail and cleanliness are paramount in ensuring the smooth functioning of the stewarding operations. Join us in our journey to provide guests with immersive Sanur village experiences at Hyatt Regency Bali and Andaz Bali, where our values of Empathy, Integrity, Respect, Inclusion, Experimental, and Wellbeing shape our culture. This position is only open to Indonesian candidates who are looking to contribute their expertise to our beachfront resorts.,