Kitchen Stewarding Associate ( KST ) Naukri Hospitality Jobs

2.0 - 7.0 years

2 - 3 Lacs

udaipur

Work from Office

We are looking for a highly skilled and experienced Kitchen Stewarding Associate (KST) to join our team at BHAIRAVGARM PALACE. The ideal candidate will have 2-7 years of experience in the hospitality industry, preferably in a similar role. Roles and Responsibility Manage kitchen operations, including food preparation, cooking, and service. Maintain high standards of quality, hygiene, and safety in the kitchen environment. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Supervise and train junior staff members to improve performance. Monitor inventory levels and order supplies as needed. Jo...

Posted 1 month ago

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Kitchen Stewarding Supervisor Radisson Mumbai Andheri MIDC -Kitchen

2.0 - 6.0 years

0 Lacs

maharashtra

On-site

As a Steward Supervisor at Radisson Hotel Group, you will play a crucial role in ensuring the smooth operation of our stewarding department, supporting the kitchen and food & beverage teams to deliver a top-notch guest experience. Your dedication to excellence will contribute to creating memorable moments for our guests, making their stay truly exceptional. In this role, you will lead a team that is dedicated to providing outstanding service while fostering a culture of growth and development. Your responsibilities will include supervising the stewarding team, maintaining high cleanliness standards through planned deep cleaning and maintenance programs, and ensuring compliance with all relev...

Posted 1 month ago

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Kitchen Stewarding Supervisor Affable Jobs

1.0 - 5.0 years

0 Lacs

kochi, kerala

On-site

As a Kitchen Stewarding Supervisor at a 4-star hotel in Kochi, your primary responsibility will be to oversee and manage the stewarding operations within the kitchen. You will be expected to ensure the cleanliness and organization of the kitchen area, supervise the stewarding staff, and maintain a high level of hygiene and sanitation standards. The ideal candidate for this position should have a degree or specialization in a related area, along with prior experience working in reputable hotels. You will be offered a competitive salary ranging from Rs. 23,000 to Rs. 25,000, in addition to complimentary food and accommodation. This is a full-time role with a day shift schedule. The preferred c...

Posted 2 months ago

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Steward-Food & Beverages Prep Study

1.0 - 5.0 years

0 Lacs

karnataka

On-site

As a Steward, your main responsibility will be to maintain cleanliness and hygiene in the kitchen, pantry, and dining areas. You will be required to wash and store utensils, dishes, and equipment properly, as well as assist in basic pantry arrangements. During meal times, you will serve food and beverages to employees and guests, ensuring proper portioning and presentation at the buffet or service counters. It will also be your duty to set up and clear service areas before and after meals, following hygiene, grooming, and safety protocols at all times. The ideal candidate for this position should have experience in stewarding or F&B service, preferably in a corporate or hospitality setup. Go...

Posted 3 months ago

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