:Assist in food preparation and cooking under the guidance of the head chefMaintain cleanliness and hygiene in the kitchenEnsure proper storage of ingredients and inventory controlfollow recipes and presentation standardsSupport in daily kitchen operations

Requirements

:6 months – 2 years of experience in a professional kitchen (F&B / Hotel / Cloud Kitchen preferred)Basic knowledge of cooking techniques and food safety standardsWillingness to learn and work in a fast-paced environment---2️⃣

Barista

Responsibilities

:Prepare and serve coffee, beverages, and light snacks to customersMaintain cleanliness of coffee machines and work areaAssist customers with menu selection and ensure great servicearanage stock of coffee beans, milk, and related supplies

Requirements

:6 months – 2 years of experience as a Barista (café or restaurant setting preferred)Knowledge of coffee brewing methods and latte art is a plusStrong communication skills and a customer-friendly attitude💼

Benefits

:Competitive salary + incentivesStaff meals providedTraining & career growth opportunitiesFriendly, dynamic work environment📩 Apply Now: Send your resume to WhatsApp at 9527741787 with the subject “Application – Commis Chef / Barista”.

More Jobs at Rasabhavan

Chef

Pune, Maharashtra, India

2.0 - 2.0 yrs

Salary: Not disclosed

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Chef