Posted:14 hours ago|
Platform:
On-site
Full Time
Job Title: Indian Chef
Experience: Must have experience managing a café or restaurant kitchen.
Cuisine Knowledge: Indian, Chinese, and Marathi food.
Job Description:
Prepare and cook Indian, Chinese, and Marathi dishes.
Plan daily menus as per customer needs and seasonal items.
Manage kitchen staff and assign daily work.
Check food quality, taste, and presentation before serving.
Maintain kitchen cleanliness and hygiene standards.
Keep track of stock and order raw materials on time.
Control food waste and manage cost effectively.
Ensure all safety and hygiene rules are followed.
Skills Required:
Good knowledge of Indian, Chinese, and Marathi recipes.
Ability to lead and manage a kitchen team.
Time management and planning skills.
Passion for cooking and creativity in food presentation.
Job Type: Full-time
Pay: ₹5,465.43 - ₹20,349.27 per month
Work Location: In person
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