Captain,Steward,Bartender

1 - 3 years

4 - 8 Lacs

Posted:2 days ago| Platform: Foundit logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities:

  • Greet guests and present menus in a friendly and professional manner.
  • Perform basic cleaning and maintenance tasks as directed by the supervisor.
  • Fill in for absent staff to ensure uninterrupted service.
  • Communicate with guests and provide assistance with their queries.
  • Coordinate with kitchen and bar staff to ensure smooth operations and high guest satisfaction.

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