Preparing drinks quickly and accurately, from classic cocktails to non-alcoholic options.
Engaging with guests, offering recommendations, and making everyone feel at home.
Managing inventory, restocking supplies, and keeping popular items available.
Maintaining a clean, organised bar with tools, glasses, and garnishes ready to go.
Enforcing alcohol laws by checking IDs and monitoring customer consumption.
Processing payments efficiently using POS systems and managing multiple open tabs.

Barman duties and responsibilities

Demonstrated knowledge of and skill in the ability to safely and effectively operate standard beverage service equipment
Adaptability
Decision-making
Customer service
Oral communication
Planning, problem solving, and teamwork
Developing budgets
Self-motivated
High energy Level
Multi-tasking
Education, Experience, and Licensing Requirements:
High school diploma or GED
Minimum two (2) years of bar or restaurant experience to include drink preparation
Current beverage service certification or other certification as required by federal/state/local law
Familiar with point-of-sale computers and software
Comfortable using a computer, navigating Windows, Microsoft Office, and Outlook Email.

Salary: 3,60,000 CTC

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