Captain F&B Service

Job Description

Greeting and seating guests, managing reservations. Taking orders and ensuring timely delivery of food and beverages. Addressing guest complaints and resolving issues. Presenting final bills and handling payments. Suggesting menu items and upselling to enhance the dining experience. Ensuring the dining area is clean, well-maintained, and inviting. Team Leadership & Management: Supervising and training front-of-house staff. Conducting pre-shift briefings and providing guidance to the team. Enforcing company policies and procedures, and ensuring adherence to service standards. Organizing duty rosters and managing staffing levels. Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Schedule: Rotational shift Experience: Hospitality: 4 years (Required) Location: Amingaon, Guwahati, Assam (Preferred) Work Location: In person