Business and Operations Executive

As a Marketing and Event Supervisor at Thangam Catering, your role involves a variety of responsibilities to ensure the success of our catering services. Your key responsibilities include: - Promoting Thangam Catering services to various potential clients such as weddings, events, and corporates. - Identifying new business opportunities and following up on leads from inquiries and referrals. - Building and maintaining client relationships to generate repeat business. - Assisting in creating marketing materials, handling social media updates, and basic digital promotion. - Coordinating with event organizers and vendors for brand visibility. Additionally, you will also have supervisory duties which include: - Overseeing on-site catering operations during events to ensure smooth execution. - Coordinating between the kitchen, service staff, and logistics teams. - Monitoring the quality of service, food presentation, and customer satisfaction. - Handling last-minute issues and resolving them professionally. - Ensuring timely setup, service, and closing of catering operations. Qualifications required for this role are: - Freshers with strong interpersonal skills and willingness to learn are welcome. - Prior experience in marketing, hospitality, or event supervision is a plus. - Strong communication and people-handling skills. - Willingness to travel locally for event supervision and client meetings. - Basic knowledge of catering/event workflow is an advantage. In addition to the job responsibilities and qualifications, Thangam Catering offers the following benefits: - Cell phone reimbursement - Commuter assistance - Day shift schedule - Performance bonus - Yearly bonus If you are looking for a full-time, permanent position as a Marketing and Event Supervisor, and you are willing to relocate to Erode, Tamil Nadu, this opportunity might be the right fit for you. Thangam Catering is an in-person work location. Thank you for considering a career with Thangam Catering.,