Bartender

Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
• Assess customers’ needs and preferences to make recommendations.
• Check customers’ identification and confirm legal drinking age.
• Maintain a clean and organized bar area, including counters, equipment, and workspaces.
• Restock and replenish bar inventory and supplies.
• Handle cash, credit card transactions, and operate the point-of-sale (POS) system.
• Comply with all food and beverage regulations and maintain sanitation standards.
• Monitor customer behavior to ensure responsible alcohol consumption.
• Collaborate with other staff to ensure a smooth and enjoyable guest experience.

Requirements:

• Proven bartending experience preferred.
• Knowledge of a wide range of drink recipes.
• Ability to mix, garnish, and serve drinks in a timely manner.
• Strong communication and interpersonal skills.
• Positive attitude and excellent customer service skills.
• Ability to work in a fast-paced environment and stand for long periods.
• Must be of legal age to serve alcohol and possess required certifications (e.g., TIPS, ServSafe Alcohol).
• Flexibility to work nights, weekends, and holidays.

Preferred Qualifications:

• Bartending school or formal mixology training.

Job Type: Full-time

Pay: ₹15,000.00 - ₹17,000.00 per month

Benefits:

• Food provided
• Provident Fund

Work Location: In person