Job Description – General Manager - Sales Position Title: General Manager - Sales Reports To: CEO Location: Aubree Le Chocolatier, Bengaluru Department: Sales & Marketing Role Overview: The General Manager - Sales will be responsible for driving growth, profitability, and operational excellence across Aubree’s consumer-facing businesses. This includes Experience Centers, Hubs, Sales Operations, Corporate Sales, Aggregator partnerships, Business Development, and Expansion initiatives. The role requires strong leadership, strategic vision, and hands-on execution to ensure Aubree continues to grow as a premium chocolatier and patisserie brand. Key Responsibilities: 1. Business Strategy & Growth Develop and implement business strategies to drive revenue, profitability, and market share. Identify opportunities for expansion (new Experience Centres, Hubs, aggregator tie-ups, and geographies). Monitor P&L for the business verticals under responsibility. 2. Sales & Marketing Drive sales across B2C (Experience Centres, Hubs, Online, Aggregators) and B2B segments. Ensure sales targets are met through structured planning and execution. 3. Experience Centres & Hubs Ensure smooth operations, customer experience, and profitability of all centres and hubs. Implement SOPs and ensure adherence to quality and service standards. 4. Customer Relationship Management (CRM) Lead customer loyalty, retention, and engagement initiatives. Leverage data insights to improve customer lifetime value and repeat business. 5. Aggregator Business Manage relationships with online aggregator platforms (Swiggy, Zomato, etc.). Drive aggregator sales growth and ensure compliance with platform requirements. 6. Business Development & Expansion Identify new business avenues, strategic partnerships, and channel opportunities. Lead expansion projects from feasibility to execution (new stores, new cities). 7. People Leadership Lead and motivate teams across sales, marketing, CRM, and operations. Build a high-performance culture with focus on accountability and results. Key Performance Indicators (KPIs): Financial Performance Revenue Growth: % increase in monthly/quarterly sales vs. targets. Profitability: Contribution margin & P&L performance of centres, hubs, and business units. Cost Efficiency: Reduction in operational costs without compromising quality. Sales & Marketing Achievement of sales targets across all channels (Experience Centres, Hubs, Online, Aggregators). ROI on marketing campaigns & customer acquisition cost. Growth in brand visibility, social media engagement, and campaign effectiveness. Operations & Customer Experience Customer satisfaction (CSAT) & Net Promoter Score (NPS) improvement. Reduction in service lapses, complaints, and escalations. Operational compliance with SOPs and quality standards. CRM & Customer Retention Growth in customer repeat purchase rate. Increase in loyalty program participation. CRM-driven revenue contribution. Aggregator & Online Business Monthly growth in aggregator orders and revenue. Improvement in aggregator ratings and reviews. Share of online sales vs. total sales. Business Development & Expansion Number of new centres/hubs launched on time and within budget. Successful entry into new markets. Contribution of new business initiatives to overall revenue. Leadership & Team Development Employee engagement & retention rates in business units. Achievement of team KPIs and performance reviews. Development of next-level managers and future leaders.
Role Overview:The Guest Relations Executive will serve as the primary point of contact for all incoming orders at the Aubree Hub, ensuring seamless coordination between customers, aggregators, and internal teams. This role is responsible for managing service orders, online aggregator platforms, and providing exceptional customer support to uphold Aubree’s premium service standards. Key Responsibilities:Handle all incoming service orders (direct customer, corporate, and in-store requests) with accuracy and efficiency. Manage and monitor online aggregator orders (Swiggy, Zomato, etc.), ensuring timely acknowledgment, preparation, and dispatch. Coordinate with the production, packing, and delivery teams to ensure all orders are fulfilled as per quality and timeline standards. Maintain clear communication with customers regarding order status, delays, or special requests. Handle customer queries, feedback, and complaints in a professional and solution-oriented manner. Update order tracking systems and maintain accurate digital records. Collaborate with the Hub Manager to optimize order handling, service speed, and customer satisfaction. Ensure compliance with hygiene, safety, and brand presentation standards at all times. Support in maintaining reports on daily orders, aggregator performance, and customer service metrics.
Junior Accountant Department: Finance & Accounts Location: Bengaluru, Karnataka Reporting To: Finance & Accounts Manager About Aubree Le Chocolatier: Aubree is an award-winning premium patisserie brand based in Bengaluru, known for its artisanal desserts, chocolates, and fine confectionery. As a fast-growing company in the F&B space, we take pride in combining creativity, quality, and precision — values that extend to our finance operations as well. Position Overview: The Junior Accountant will assist the finance team in managing day-to-day accounting functions, maintaining accurate financial records, and ensuring compliance — with a strong focus on Zoho Books. Candidates from hospitality, restaurant, café, or patisserie backgrounds will be preferred, given the need to manage outlet-level accounting, vendor coordination, and food industry-specific transactions. Key Responsibilities: Manage daily bookkeeping and accounting entries in Zoho Books. Record and reconcile sales, purchases, expenses, and payments from multiple outlets. Handle vendor invoices, purchase orders, GRNs, and payment scheduling. Conduct daily and monthly bank reconciliations and maintain petty cash records. Generate and maintain GST invoices, debit/credit notes, and statutory documentation. Assist with inventory accounting and coordinate with operations for material consumption and wastage reports. Prepare MIS reports, expense summaries, and management dashboards as required. Support internal and external audits with accurate and timely documentation. Ensure all accounting data is recorded correctly and maintained with confidentiality. Required Skills & Qualifications: B.Com / M.Com / MBA (Finance) or equivalent qualification. 1–3 years of relevant accounting experience, preferably in hospitality / restaurant / café / patisserie / F&B industry. Strong working knowledge of Zoho Books – mandatory. Proficiency in MS Excel and understanding of accounting principles. Knowledge of GST, TDS, and statutory compliance. Good communication and coordination skills across teams. Strong attention to detail, accuracy, and organizational ability. Preferred: Experience managing multi-outlet accounting within Zoho Books. Understanding of costing, inventory control, and consumption tracking in F&B.
Job Title: Driver – Logistics Team Department: Logistics & Distribution Location: Bengaluru Reports To: Logistics Manager About Aubree Le Chocolatier: Aubree Le Chocolatier is a premium chocolate and dessert brand known for crafting high-quality artisanal chocolates, pastries, and confectionery products. We take pride in delivering a delightful experience to our customers on time and with care. Position Overview: We are looking for responsible and experienced Drivers to join our Logistics Team. The role involves ensuring safe, timely, and efficient delivery of products to our retail outlets, partner stores, and customers while maintaining Aubree’s high standards of service and professionalism. Key Responsibilities:Safely drive company vehicles to deliver products to assigned destinations. Ensure all deliveries are made accurately and on schedule. Verify delivery documents, invoices, and goods before dispatch and upon delivery. Maintain cleanliness and upkeep of the assigned vehicle. Follow all traffic regulations and company driving policies. Coordinate with the logistics team and operations staff for daily delivery schedules. Use Google Maps or GPS navigation efficiently for optimal routes and timely delivery. Handle products carefully to prevent any damage during transit. Report any vehicle issues, accidents, or route delays immediately to the supervisor. Requirements:Must possess a valid LMV (Light Motor Vehicle) driving license with a Yellow Badge. Minimum of 2–3 years of driving experience (preferably in delivery/logistics roles). Good knowledge of city routes and ability to use Google Maps effectively. Basic reading and writing skills (English or local language). Polite, punctual, and customer-service oriented. Physically fit and able to handle loading/unloading of light packages if required. Willing to work flexible hours, weekends, and holidays when needed. Benefits:Competitive salary based on experience. Incentives for on-time and accurate deliveries. Uniform and mobile allowance (if applicable). Opportunity to grow within the logistics department.
About Aubree Haute Chocolaterie Since 2011, Aubree has been crafting premium cakes, desserts, and chocolates that delight aficionados across Bengaluru. We're a patisserie-inspired brand focused on creative craftsmanship and authentic recipes. Role Overview We're looking for a creative Graphic Designer to visually communicate our brand story and showcase our artisanal products across digital and print platforms. Key Responsibilities Design innovative and aesthetically appealing product packaging for cakes, desserts, chocolates, and savouries Create marketing collateral including brochures, menus, posters, and promotional materials Develop social media graphics and digital content that reflects our patisserie-inspired aesthetic Maintain brand consistency across all touchpoints while pushing creative boundaries Collaborate with the culinary and marketing teams to translate product concepts into visual designs Requirements 2-4 years of graphic design experience (food/beverage/lifestyle brands preferred) Product Packaging Design (mandatory) - portfolio demonstrating food/FMCG packaging Strong understanding of typography, color theory, and composition Proficiency in Adobe Creative Suite (Photoshop, Illustrator, InDesign) Knowledge of print production processes and material specifications Ability to create designs that balance elegance with approachability Nice to Have Experience in food & beverage or hospitality industry Photography and photo editing skills Location: Bengaluru | Work from Office
About Us Since 2011, Aubree Haute Chocolaterie has been crafting exceptional cakes, desserts, chocolates, and savouries across Bengaluru. We're a patisserie-inspired brand focused on creative craftsmanship and authentic recipes that celebrate life's simple joys. The Role We're seeking a detail-oriented Warehouse Executive to manage inventory operations for our premium ingredients, packaging materials, and finished products, ensuring optimal stock management and quality control. Key Responsibilities Manage inventory using FIFO/LIFO principles for perishable ingredients and raw materials Operate and maintain Warehouse Management System (WMS) for accurate stock tracking Oversee receiving, storage, and dispatch of goods including temperature-sensitive items Conduct regular stock audits and cycle counts to maintain inventory accuracy Coordinate with production and procurement teams for seamless material flow Ensure proper storage conditions for chocolates, baking ingredients, and packaging materials Maintain warehouse hygiene and food safety standards (FSSAI compliance) Essential Skills FIFO/LIFO inventory management (mandatory for food industry) Proficiency in Warehouse Management Systems (WMS) or ERP software Computer literate - MS Excel, inventory tracking software Strong understanding of cold storage and temperature-controlled inventory Knowledge of food safety and hygiene standards Excellent organizational and time management skills Physical ability to handle warehouse operations Nice to Have Experience in food & beverage or FMCG warehousing Knowledge of vendor coordination and inward quality checks Forklift or material handling equipment certification Understanding of GST and documentation for inventory Experience: 2-5 years in warehouse/inventory management Location: Bengaluru
About Aubree Since 2011, Aubree Haute Chocolaterie has been Bengaluru's premier destination for eggless cakes, desserts, chocolates, and savouries. With 10+ years of excellence, 51,250+ cakes crafted, and 103+ unique recipes, we blend patisserie-inspired craftsmanship with authentic western styling to create moments worth celebrating. Position Overview We're seeking a detail-oriented F&B Controller to manage financial operations, inventory control, and cost optimisation across our operations. Key Responsibilities Monitor and control food & beverage costs, inventory, and wastage Conduct regular stock audits and reconcile inventory with sales data Analyse profit margins and provide actionable insights to management Oversee vendor negotiations and purchase order management Implement standard costing procedures and recipe costing Generate daily/weekly/monthly financial reports and variance analysis Ensure compliance with food safety and hygiene standards Coordinate with production and retail teams on inventory planning Key Skills Required ✓ Cost Control Expertise – Strong understanding of F&B costing and financial analysis ✓ Inventory Management – Experience with stock control systems and audit procedures ✓ Data Analysis – Proficiency in Excel and reporting tools ✓ Attention to Detail – Meticulous approach to numbers and documentation ✓ ERP/POS Knowledge – Familiarity with restaurant management software ✓ Communication – Ability to work cross-functionally with production and sales teams ✓ Problem-Solving – Proactive approach to identifying and resolving cost inefficiencies Qualifications Bachelor's degree in Finance, Accounting, or Hospitality Management 3-5 years of experience as F&B Controller or similar role in bakery/restaurant/hospitality Knowledge of food production processes and ingredient costing preferred Work Schedule: Monday to Saturday Join us in building dreams, one dessert at a time.
Job Title: Assistant Human Resources Manager Reports To: Senior Human Resources Manager Location: Corporate Office (Sanjay Nagar) & Experience Centres (Bengaluru) Role Overview: The Asst. HR Manager will drive people-centric initiatives across Recruitment, Training & Development, and Career Progression for Aubree Le Chocolatier. The role focuses on building a data-driven, growth-oriented HR ecosystem that supports talent attraction, engagement, and retention while aligning with the company’s vision of modernizing HR practices for operational excellence. Key Responsibilities 1. Recruitment & Talent Acquisition Implement data-driven recruitment strategies to identify the most effective sourcing channels. Standardize interview and selection processes to reduce bias and improve hiring quality. Partner with department heads to ensure timely manpower planning and proactive hiring. Design and execute structured onboarding programs, including a buddy system for new hires. Maintain strong talent pipelines for frontline and managerial roles across all experience centres. 2. Training & DevelopmentLaunch and manage a digital Learning Management System (LMS) for staff training on menu knowledge, service standards, and food safety. Create modular training programs that blend classroom, on-the-job, and digital learning. Collaborate with internal trainers and HODs to track employee progress and training completion. Conduct regular training needs analysis (TNA) and propose upskilling plans. Develop employee engagement initiatives such as team-building activities and recognition programs. 3. Career Progression & Performance Development Design and maintain career path frameworks linked to skills certification and wage progression. Implement competency-based evaluations to identify high-potential employees. Facilitate career progression discussions and ensure transparent internal mobility processes. Track employee feedback, pulse surveys, and stay interviews to enhance retention and morale. Support the Senior HR Manager in strategic workforce planning and succession management. Skills & Competencies Strong understanding of recruitment analytics and HR metrics. Hands-on experience with HRIS and digital learning platforms. Excellent communication, training facilitation, and interpersonal skills. Strategic thinking with operational execution capability. Passionate about people development and fostering an inclusive workplace culture. Qualification & Experience Bachelor’s degree in HR / Management; Master’s preferred. 3–5 years of HR experience in Hospitality / F&B / Retail sector. Proven track record in recruitment, learning design, and employee development initiatives.
About Aubree Since 2011, Aubree Haute Chocolaterie has been Bengaluru's premier destination for eggless cakes, desserts, chocolates, and savouries. With 10+ years of excellence, 51,250+ cakes crafted, and 103+ unique recipes, we blend patisserie-inspired craftsmanship with authentic western styling to create moments worth celebrating. Position Overview We're seeking a dynamic Shift Manager to supervise daily operations, lead frontline teams, and ensure smooth store functioning during assigned shifts at our premium patisserie. Key Responsibilities Supervise store operations during assigned shifts Lead and motivate team members to deliver exceptional service Handle customer inquiries, feedback, and complaints professionally Monitor sales transactions and cash management procedures Ensure product quality, freshness, and proper display standards Coordinate with kitchen/production team for order fulfillment Maintain cleanliness, hygiene, and safety protocols Conduct shift handovers and report issues to Store Manager Support inventory checks and stock replenishment Key Skills Required ✓ Team Leadership – Ability to supervise and guide frontline staff ✓ Customer Service – Strong focus on creating delightful customer experiences ✓ Multitasking – Managing multiple priorities in a fast-paced environment ✓ Communication – Clear and effective with team and customers ✓ Problem-Solving – Quick thinking and on-the-spot decision making ✓ Attention to Detail – Ensuring quality and operational standards ✓ POS Operations – Comfortable with billing systems and cash handling ✓ Flexibility – Adaptable to changing shift timings and responsibilities Qualifications Bachelor's degree or diploma in any field 2-4 years of experience in retail/F&B operations or supervisory roles Prior experience in premium bakery or hospitality preferred Join us in building dreams, one dessert at a time.
About Aubree Since 2011, Aubree Haute Chocolaterie has been Bengaluru's premier destination for eggless cakes, desserts, chocolates, and savouries. With 10+ years of excellence, 51,250+ cakes crafted, and 103+ unique recipes, we blend patisserie-inspired craftsmanship with authentic western styling to create moments worth celebrating. Position Overview We're seeking a warm and professional Guest Relations Executive to be the face of Aubree, creating memorable experiences for our customers and building lasting relationships at our premium patisserie. Key Responsibilities Greet and welcome customers with warmth and professionalism Provide detailed product information and personalized recommendations Handle customer inquiries, special requests, and custom cake orders Process sales transactions accurately using POS systems Manage customer feedback and resolve concerns with empathy Build and maintain relationships with regular customers Coordinate order deliveries and follow up on special occasions Maintain product displays and ensure store presentation standards Support promotional activities and loyalty programs Handle phone calls, WhatsApp inquiries, and online orders Key Skills Required ✓ Customer Service Excellence – Genuine passion for creating delightful experiences ✓ Communication Skills – Articulate, friendly, and persuasive in English and local languages ✓ Product Knowledge – Quick learner with interest in cakes, desserts, and chocolates ✓ Interpersonal Skills – Warm personality with ability to connect with diverse customers ✓ Sales Orientation – Comfortable with upselling and meeting sales targets ✓ Problem-Solving – Patient and tactful in handling difficult situations ✓ Attention to Detail – Accuracy in order taking and billing ✓ Tech-Savvy – Comfortable with POS systems and digital communication tools Qualifications Bachelor's degree or diploma in any field 1-3 years of experience in customer service, hospitality, or premium retail Prior experience in bakery/café/fine dining is a plus Join us in building dreams, one dessert at a time.
We're Hiring! Join Aubree – Bangalore’s Premium Dessert Brand 1-Month Paid Internship → Full-Time Opportunity Roles Open: Activation & Outreach Executive Store Promoter (In-store Sales) 1. Activation & Outreach Executive Location: Bangalore Stipend: ₹10,000–15,000/month Internship (1 month) → Full-time based on performance What You’ll Do Conduct product sampling & brand activations at societies/co-working spaces/events Execute flyer distribution & local campaigns Generate quality leads and support conversions Coordinate activation opportunities and logistics Track performance & customer engagement Who We're Looking For ✔ Outgoing & confident communicator ✔ Enjoys meeting people & doing field activation ✔ Energetic, creative & target-driven ✔ Fresher or final-year student welcome ✔ Experience in sales/events/marketing is a plus 2. Store Promoter (Retail Sales) Location: Across Aubree stores in Bangalore Stipend: ₹10,000–13,000/month Internship → Full-time conversion opportunity What You’ll Do Engage with walk-in customers & conduct in-store sampling Share festive offers and upsell products to improve AOV Guide product selection and convert customers into buyers Maintain customer feedback & support store sales targets Who We're Looking For ✔ Friendly, customer-centric personality ✔ Good communication skills ✔ Energetic with basic sales aptitude ✔ Retail experience (preferred but not mandatory) Why Join Aubree? Work with one of Bangalore's fastest-growing brands Opportunity to convert full-time based on performance Exposure to sales, marketing & brand activations Work around desserts every day!
ABOUT AUBREE Since 2011, Aubree Haute Chocolaterie has been delighting aficionados with artisanal cakes, desserts, chocolates, and savouries. From our humble beginnings as a small eggless cake shop in Sadashivanagar, Bengaluru, we've grown into a celebrated destination for innovative dessert experiences across the city. Our patisserie-inspired, western-styled approach emphasizes creative craftsmanship and authentic recipes. With over 10 glorious years, 51,250+ cakes crafted, and 103+ unique recipes, we continue to provide exceptional products that celebrate life's simple joys. Position Overview: We are seeking an accomplished Executive Pastry Chef to lead our pastry kitchen and drive culinary innovation. This role requires a visionary leader who can elevate our dessert offerings while maintaining our commitment to quality and craftsmanship. Key Responsibilities: Develop and execute innovative dessert menus aligned with Aubree's premium brand positioning Lead, mentor, and manage the pastry team to ensure consistent excellence Oversee recipe development, testing, and standardization across all product lines Maintain stringent quality control standards for all pastry production Manage inventory, cost controls, and vendor relationships for pastry operations Collaborate with management on seasonal offerings and new product launches Ensure compliance with food safety regulations and hygiene standards Required Qualifications: 8+ years of experience in high-end pastry operations with 3+ years in leadership roles Culinary degree or equivalent professional certification in pastry arts Expertise in French patisserie techniques and western dessert styles Proven track record in menu development and innovation Strong leadership, communication, and team management skills Excellent understanding of costing, inventory management, and kitchen operations Preferred Skills: Experience with eggless and vegetarian dessert formulations Knowledge of chocolate work and confectionery Creative flair with presentation and plating techniques To Apply: Email your resume and portfolio to careers@aubree.in
ABOUT AUBREE Since 2011, Aubree Haute Chocolaterie has been delighting aficionados with exquisite cakes, desserts, chocolates, and savouries. From our humble beginnings as a small eggless cake shop in Sadashivanagar, Bengaluru, we've grown into a beloved destination for innovative dessert experiences across the city. Conceptually patisserie-inspired and western-styled, we focus on creative craftsmanship and authentic recipes that showcase passion and rigour. Our goal is simple: provide a place and products to celebrate life's simple joys. 10+ Glorious Years | 51,250+ Cakes Crafted | 103+ Unique Recipes Position Overview: We are looking for an experienced Head Baker to oversee daily baking operations and ensure the consistent quality of our signature cakes, pastries, and baked goods. The ideal candidate combines technical expertise with strong organizational skills. Key Responsibilities: Supervise daily baking operations and production schedules Execute recipes with precision, ensuring consistency across all batches Train and guide junior bakers in proper techniques and quality standards Monitor ingredient inventory and coordinate with procurement team Maintain cleanliness and organization of baking stations and equipment Conduct quality checks on all finished products before dispatch Troubleshoot production issues and implement corrective measures Required Qualifications: 5+ years of professional baking experience in premium bakeries or patisseries Strong foundation in bread, cake, and pastry production techniques Expertise in eggless baking formulations and methods Ability to work efficiently under pressure and meet deadlines Knowledge of food safety standards and FSSAI regulations Good communication skills and team-oriented mindset Preferred Skills: Experience with European-style baking and artisan techniques Familiarity with specialty dietary requirements (vegan, gluten-free) Ability to read and scale recipes accurately To Apply: Email your resume to careers@aubree.in
ABOUT AUBREE Since 2011, Aubree Haute Chocolaterie has been delighting aficionados with artisanal cakes, desserts, chocolates, and savouries. From our humble beginnings as a small eggless cake shop in Sadashivanagar, Bengaluru, we've grown into a celebrated destination for innovative dessert experiences across the city. Our patisserie-inspired, western-styled approach emphasizes creative craftsmanship and authentic recipes. With over 10 glorious years, 51,250+ cakes crafted, and 103+ unique recipes, we continue to provide exceptional products that celebrate life's simple joys. Position Overview: We are seeking a strategic Purchase Manager to manage procurement operations for our premium ingredients and materials. This role requires someone who can balance cost efficiency with uncompromising quality standards while building strong vendor relationships. Key Responsibilities: Source and procure raw materials, ingredients, packaging, and supplies for all production needs Negotiate contracts, pricing, and terms with suppliers to optimize costs without compromising quality Maintain vendor relationships and evaluate supplier performance regularly Monitor inventory levels and implement effective stock management systems Coordinate with production and operations teams to forecast material requirements Ensure timely procurement to meet production schedules and prevent stockouts Verify quality standards for all incoming materials and ingredients Track market trends, pricing fluctuations, and identify new supplier opportunities Maintain accurate procurement records and generate reports for management Required Qualifications: 5+ years of experience in procurement, preferably in food & beverage or hospitality industry Strong negotiation skills and vendor management expertise Understanding of food-grade ingredient specifications and quality parameters Excellent analytical skills with ability to forecast and plan inventory Proficiency in procurement software, ERP systems, and MS Excel Knowledge of food safety standards and regulatory compliance Strong communication and interpersonal skills Preferred Skills: Experience sourcing premium/imported ingredients (chocolates, butter, specialty flours, etc.) Familiarity with FSSAI regulations and food import procedures Existing network of suppliers in the bakery/confectionery sector Cost analysis and budget management capabilities To Apply: Email your resume to careers@aubree.in
ABOUT AUBREE Since 2011, Aubree Haute Chocolaterie has been delighting aficionados with artisanal cakes, desserts, chocolates, and savouries. From our humble beginnings as a small eggless cake shop in Sadashivanagar, Bengaluru, we've grown into a celebrated destination for innovative dessert experiences across the city. Our patisserie-inspired, western-styled approach emphasizes creative craftsmanship and authentic recipes. With over 10 glorious years, 51,250+ cakes crafted, and 103+ unique recipes, we continue to provide exceptional products that celebrate life's simple joys. Position Overview: We are seeking a detail-oriented Production Manager to streamline our manufacturing operations and ensure timely delivery of premium products. This role requires someone who can balance efficiency with uncompromising quality standards. Key Responsibilities: Plan and coordinate daily production schedules across all product categories Oversee workflow efficiency and optimize production processes Manage production team staffing, scheduling, and performance Monitor raw material inventory and coordinate with suppliers Implement and maintain quality assurance protocols Track production metrics, waste management, and cost optimization Ensure compliance with food safety and hygiene regulations Coordinate with sales and operations teams for order fulfillment Required Qualifications: 5+ years of experience in food production management, preferably in bakery/confectionery Strong understanding of production planning and inventory management Proven ability to lead teams and drive operational excellence Excellent organizational and problem-solving skills Proficiency in production management software and MS Office Knowledge of food safety standards and regulatory compliance Preferred Skills: Experience in premium/luxury food segment Lean manufacturing or Six Sigma certification Strong analytical skills with data-driven decision-making approach To Apply: Email your resume to careers@aubree.in
About Aubree Aubree is one of Bangalore's fastest-growing dessert brands, bringing joy and indulgence to customers across the city. We're passionate about creating memorable experiences through our premium products and building meaningful connections with our community. Join us in our exciting growth journey! Location: Bangalore Joining: Immediate joiners only Role Overview We're looking for dynamic, people-oriented individuals to join our sales & marketing team. This role combines field activations, retail engagement, and brand building, perfect for someone who thrives in customer-facing environments and wants hands-on experience in sales and marketing. What You Will Do Conduct product sampling & brand activations at societies, co-working spaces, retail stores, and events Engage walk-in customers with in-store sampling and personalized product recommendations Execute flyer distribution and local marketing campaigns to drive brand awareness Generate quality leads and actively support conversions to meet sales targets Share festive offers and upsell products to improve average order value (AOV) Guide product selection and convert potential customers into buyers Coordinate activation opportunities and manage logistics for field campaigns Track performance metrics, customer engagement, and maintain feedback records Who We're Looking For Impeccable spoken English Outgoing & confident communicator with strong interpersonal skills Energetic, creative & target-driven personality Customer-centric approach with friendly demeanor Enjoys meeting people and conducting field activations Immediate availability to join Preferred Qualifications Freshers or final-year students welcome to apply Prior experience in sales, retail, events, or marketing is a plus but not mandatory Basic sales aptitude and enthusiasm to learn Why Join Aubree? Diverse Exposure – Gain hands-on experience across sales, marketing, retail & brand activations Fast-Growing Brand – Be part of Bangalore's exciting dessert revolution Sweet Perks – Work around delicious desserts every day! Dynamic Environment – Field + retail experience in one role Ready to join our team? Apply now – we're hiring immediate joiners only! Drop your CV at careers@aubree.in
About Aubree Aubree Haute Chocolaterie — Baking Memories, Building Dreams. Since 2011, we have crafted premium eggless cakes, desserts, chocolates, and savouries in Bengaluru. Rooted in patisserie-inspired, western-style craftsmanship, we focus on authentic recipes, creative artistry, and memorable dessert experiences. Key Responsibilities Develop and execute CRM strategies to drive customer retention, loyalty, and engagement. Manage the CRM lifecycle, ensuring effective segmentation, communication, and personalization. Oversee campaign planning, execution, tracking, and performance reporting. Collaborate with Marketing, Operations, and Retail teams to enhance customer experiences. Optimize CRM tools and workflows to improve efficiency and customer insights. Monitor customer feedback and implement initiatives to address trends and improve satisfaction. Key Skills & Qualifications Bachelor's degree in Marketing, Business, or a related field. 4+ years of CRM or customer lifecycle experience, preferably in premium F&B/retail. Strong understanding of CRM platforms and data analytics. Excellent communication, problem-solving, and project management skills. Ability to work cross-functionally and deliver customer-centric solutions. Share your resume at careers@aubree.in with the subject line "Application – CRM Manager".