2 years

1 - 2 Lacs

Posted:5 days ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities:

  • Cleanliness and Organization: Maintain cleanliness of dining areas, service stations, and kitchen areas. Ensure that all utensils, glassware, and linens are clean and well-organized.
  • Assistance to Service Staff: Support waitstaff by delivering food and beverages to tables, refilling drinks, and clearing plates. Assist with the setup and breakdown of dining areas before and after service.
  • Inventory Management: Help with the inventory of supplies, including restocking items as needed and notifying management of low supplies.
  • Health and Safety Compliance: Adhere to all health and safety regulations, including proper handling of food and sanitation practices.
  • Customer Service: Greet guests, respond to inquiries, and ensure a positive dining experience by addressing any immediate needs or concerns.
  • Team Collaboration: Work closely with kitchen staff and management to ensure efficient service flow and communication.

Job Type: Full-time

Pay: ₹16,000.00 - ₹20,000.00 per month

Benefits:

  • Health insurance
  • Provident Fund

Education:

  • Diploma (Preferred)

Experience:

  • total work: 2 years (Required)

Work Location: In person

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