Assistant Manager & Shift Manager

Role Overview: As an Assistant Business Manager in Seoni, you will play a crucial role in supporting the daily operations of the business. Your responsibilities will include handling customers, overseeing administrative tasks in restaurants, assisting in financial management, coordinating with vendors, and ensuring a smooth workflow. Your duties will involve managing the kitchen and counter, budgets, preparing reports, managing schedules, supporting management in decision-making, and enhancing operational efficiency. Key Responsibilities: - Manage kitchen and counter operations - Oversee budgets and financial management - Prepare reports and schedules - Support management in decision-making - Coordinate with vendors for smooth workflow - Improve operational efficiency Qualifications Required: - Experience in restaurant management, budgeting, and basic accounting - Administrative skills including scheduling, report preparation, and office management - Strong organizational and multitasking abilities - Excellent written and verbal communication skills - Proficiency in Microsoft Office (Word, Excel, Outlook) - Problem-solving skills and attention to detail - Bachelor's degree in Business Administration, Hotel Management, or related field - Ability to work independently and in a team environment - Experience in the QSR or Food industry is a plus Apply now or refer someone who fits this role.,