Assistant manager Quality

Responsibilities:Qualifications

• Ensure Process control checks on regular intervals & train the team on compliance like GMP requirements, Fix it forever on daily basis on the shop floor.
• Work with Mfg. team to close the process deviations on daily basis. Highlight the critical deviations to Plant mgmt. team.
• Lead the site FIF programme.
• Lead Shopfloor initiative, trails, new equipment validation, Specification and trouble shooting from QC.
• Lead the shop floor quality agenda being lead of site quality engineering including site leading indicator program.
• Lead the site Integrated pest management program.
• Lead nRFT governance through process quality.
• Lead site Quality culture program.
• Develop the quality environment through Quality and Food safety good catches program.
• Lead site Packaging project from Quality & Food Safety point of view to deliver quality safe products into market.
• Ensure Packaging material testing, approvals as per agreed TAT.
• Review and monitor the Internal defects program and ensure the circulations on weekly basis to Management team.
• Verify the effectiveness of implemented CAPA related to process deviations & complaints.
• Study line wise Process capability and stabilize the process to deliver products with 0 defects.
• Train the Process & W/H frontline team on-job as well refresher courses on GMP, AIB, FIF, IPM & FSSC requirements as per training calendar.
• Lead the site's Quality near miss and nRFT program.
• Ensure 3S in sitting room and packaging lab.
• Participate in all Customer complaints Program, CAPA and their reviews.
• Support for Food Safety documentation compliances.
• Lead the Shopfloor R & R Program on weekly basis.
• Participate in Monthly internal audits and daily rounds
• Provide quality & food safety support to Plant Manufacturing & supply chain.
• Work with team on CAPA against Non conformance and their effectiveness.
• Participate in the Monthly Quality system Meet with Plant senior leadership team.
• Lead Packaging initiative, trails, Specification and trouble shooting.
• Ensure all Packaging Specifications, testing's, reporting and documentations.
• Execute the Shop floor Quality Governance Program.
• Ensure daily AIB and FSSC compliances on Shop floor with Manufacturing team
• Close all gaps identified on site assessment IPM report.
• Ensure 100% compliance on FSM/OPRP/CCP and send the updates on monthly basis.
• Raising Vendor NCRs & taking calls & issues with the supplier. Ensure the closure of NC by effective CAPA.
• Lead the Process control mgmt. inclusive of Quality Communications and Updating on shop floor.
• Ensure Site Quality System compliance on the site
• Food Safety Leader for site
• Manage Site Food Safety Team
• To ensure that FSMS is established, implemented, maintained and updated
• Work as Management Representative for Quality Systems
• Establish in-plant quality policies, protocols & programs, including SOP, GMP, HACCP, FSSC, internal audits etc. in line with PGCS requirements & drive execution throughout the plant
• Lead AIB & Plant audit through routine execution program by daily AIB round, Internal audits (LWT), trainings and regular AIB reviews.

Qualifications

• Graduate in relevant Doman preferably in food tech with 5+ years experience in a food manufacturing, preferably MNC.