Assistant Kitchen Manager

2 - 31 years

2 Lacs

Malad West, Mumbai/Bombay

Posted:2 days ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Proven experience in foodservice management, preferably in a cloud kitchen environment. Strong leadership and team management skills. Excellent communication and interpersonal skills. In-depth knowledge of food safety and hygiene regulations. Proficiency in inventory management, cost control, and staff scheduling. Ability to work in a fast-paced environment and adapt to changing situations. Strong problem-solving and decision-making skills. Familiarity with kitchen management software and POS systems. Knowledge of current trends and challenges in the cloud kitchen industry. 

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