Work from Office
Full Time
Own end-to-end Horeca center operations which include, infrastructure, people and processes. Driver key operational and customer service metrics consistently.
Cost, quality and efficiency management to achieve operations SLAs.
Responsible for handling workforce and create, review & analyze reports on operations.
Ensure the dispatch of F&V on time Ensure the system and ops level guidelines strictly adhere in the respective facilities.
Ensure all the Assets are in place and good working condition for the smooth operations.
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