Tandoor chef

You are a skilled and passionate Tandoor Chef joining the culinary team. You have hands-on experience in traditional Indian tandoor cooking, proficient in preparing a wide range of tandoori breads, kebabs, and grilled specialties. Your role demands strong technique, speed, consistency, and creativity while adhering to the highest standards of hygiene and quality. - Prepare and cook tandoori items such as breads (naan, roti, kulcha), kebabs, grills, and signature dishes. - Safely and effectively operate and maintain the tandoor oven. - Ensure proper marination, portioning, and mise-en-place for all tandoor preparations. - Monitor cooking temperatures and timings to ensure consistent taste and texture. - Maintain impeccable kitchen cleanliness and strictly follow all food safety guidelines. - Collaborate with the kitchen team for seamless service during peak hours. - Contribute to menu development by suggesting new tandoori dishes or enhancements. - Manage inventory for the tandoor section, minimizing wastage. - Uphold company standards of quality, presentation, and hygiene consistently. **Benefits:** - Cell phone reimbursement - Flexible schedule - Food provided - Health insurance - Paid time off - Provident Fund Please note that the work location is in person. You are a skilled and passionate Tandoor Chef joining the culinary team. You have hands-on experience in traditional Indian tandoor cooking, proficient in preparing a wide range of tandoori breads, kebabs, and grilled specialties. Your role demands strong technique, speed, consistency, and creativity while adhering to the highest standards of hygiene and quality. - Prepare and cook tandoori items such as breads (naan, roti, kulcha), kebabs, grills, and signature dishes. - Safely and effectively operate and maintain the tandoor oven. - Ensure proper marination, portioning, and mise-en-place for all tandoor preparations. - Monitor cooking temperatures and timings to ensure consistent taste and texture. - Maintain impeccable kitchen cleanliness and strictly follow all food safety guidelines. - Collaborate with the kitchen team for seamless service during peak hours. - Contribute to menu development by suggesting new tandoori dishes or enhancements. - Manage inventory for the tandoor section, minimizing wastage. - Uphold company standards of quality, presentation, and hygiene consistently. **Benefits:** - Cell phone reimbursement - Flexible schedule - Food provided - Health insurance - Paid time off - Provident Fund Please note that the work location is in person.