Indian and Tandoor Chef (Commi) and Continental Chef Epillo

2.0 - 6.0 years

0 Lacs

haryana

On-site

As a tandoori cook at our establishment, your primary responsibility will be to prepare and cook a variety of tandoori dishes including naan, kebabs, and tandoori chicken. This will involve managing ingredients, marinations, and spice blends to ensure the authentic and flavorful taste of the dishes. Additionally, you will be expected to maintain cleanliness and uphold safety standards in the tandoor area to create a hygienic work environment. The ideal candidate for this position should have a minimum of 2 years of experience specifically in tandoori cooking, showcasing their expertise in handling traditional tandoori recipes and techniques. This experience will enable you to deliver high-qu...

Posted 3 weeks ago

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Commis I - North Indian THE RAVIZ HOTELS & RESORTS

12.0 - 16.0 years

0 Lacs

kozhikode, kerala

On-site

You are a talented and hardworking Commis I specializing in North Indian Cuisine, responsible for assisting the CDP in preparing authentic dishes while upholding high food quality and kitchen hygiene standards. Your key responsibilities include preparing a variety of North Indian dishes such as curries, tandoori items, kebabs, biryanis, and rotis with proper marination and spice blending for rich flavors. It is essential to follow standard recipes, maintain consistency in taste, texture, and presentation, and adhere to HACCP and food safety standards to ensure hygienic food preparation. Additionally, you will assist in kitchen operations, cutting, chopping, marination, and mise en place for ...

Posted 1 month ago

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