tandoor chef

Job Title: Tandoor Chef (Commi 2 / Commi 1)

Location: Hi-Tech Hotel, Hyderabad
Salary: Up to ₹25,000 per month
Experience Required: Minimum 1 year in Tandoor cooking
Industry: Hospitality / Hotel / Food & Beverage

Job Summary:

We are looking for a skilled and passionate Tandoor Chef (Commi 2 / Commi 1 level) to join our kitchen team at Hi-Tech Hotel, Hyderabad. The ideal candidate should have at least 1 year of hands-on experience in preparing tandoori dishes, maintaining hygiene, and working efficiently in a professional kitchen environment.

Key Responsibilities:

• Prepare and cook tandoori items such as naan, roti, kebabs, tikkas, and other Indian grill items.
• Ensure proper marination and cooking techniques are followed for consistency and taste.
• Operate and maintain the tandoor oven and ensure it is cleaned and ready for use.
• Follow all food safety, hygiene, and cleanliness standards in the kitchen.
• Support the Head Chef and Sous Chef in daily kitchen operations.
• Maintain stock levels and communicate shortages to kitchen management.
• Ensure timely preparation and presentation of food during service hours.
• Work as a team player and support other sections when required.

Requirements:

• Minimum 1 year of experience in tandoor cooking (hotel or restaurant preferred)
• Knowledge of Indian spices, marination, and grilling techniques
• Good understanding of kitchen hygiene and safety protocols
• Ability to work in a fast-paced, team-oriented environment
• Flexibility to work in shifts, including weekends and holidays

Benefits:

• Competitive salary up to ₹25,000/month
• Free meals during duty hours
• Uniform and accommodation (if provided by the hotel)
• Opportunity to grow within a reputed hotel group

How to Apply: Share your cv - 63669 90335

Job Type: Full-time

Pay: ₹22,000.00 - ₹25,000.00 per month

Benefits:

• Food provided
• Paid sick time

Schedule:

• Rotational shift

Experience:

• Tandoor: 1 year (Preferred)

Work Location: In person