0 years

0 Lacs

Posted:1 day ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • CONTACT / WHATSAPP Your Resume : 9384705130
  • Maintaining Cleanliness and Hygiene:Stewards are responsible for washing dishes, utensils, and kitchen equipment, ensuring they are properly cleaned and sanitized.
  • Managing Waste:They handle waste disposal and recycling protocols, ensuring proper waste management practices are followed.
  • Assisting with Food Preparation:Stewards may assist kitchen staff with tasks like preparing salads, desserts, or other simple dishes.
  • Setting and Clearing Tables:They help set up tables for service, clear tables after guests finish their meals, and ensure tables are clean and organized.
  • Inventory and Stock Management:Some stewards may be involved in inventory and stock management, ensuring adequate supplies are available.
  • Guest Interaction:They may provide basic information about the restaurant, operating hours, or assist with inquiries and directions.
  • Ensuring Safety and Sanitation:Stewards adhere to all safety and sanitation procedures to maintain a clean and safe environment.
  • Assisting with Event Setup:In some settings, they may help with setting up and breaking down event spaces.
  • Maintaining Cleanliness of Dining Areas:They ensure that dining areas are kept clean and tidy throughout service.
  • CONTACT / WHATSAPP Your Resume : 9384705130

Skills and Qualifications:

  • CONTACT / WHATSAPP Your Resume : 9384705130
  • Communication Skills: Good communication and interpersonal skills are important for interacting with guests and team members.
  • Organizational Skills: Stewards need to be organized and efficient to manage their tasks effectively.
  • Physical Stamina: The role may involve physical tasks such as lifting, carrying, and standing for extended periods.
  • Attention to Detail: Maintaining cleanliness and hygiene requires attention to detail.
  • Ability to Work as a Team: Stewards often work as part of a team, so the ability to collaborate effectively is essential.
  • Knowledge of Safety and Sanitation: Understanding and adhering to safety and sanitation guidelines is crucial.
  • Experience: While not always required, previous experience in a hospitality setting can be beneficial.
  • CONTACT / WHATSAPP Your Resume : 9384705130

Job Types: Full-time, Permanent

Pay: ₹8,086.00 - ₹22,681.04 per month

Benefits:

  • Food provided

Work Location: In person

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