Steward

Job Summary:

We are looking for courteous and efficient Stewards to join our team in Kolkata. The role involves serving guests, maintaining hygiene standards, and ensuring smooth restaurant operations with a customer-first approach. Fooding and Lodging provided.

Key Responsibilities:

• Greet and assist guests with seating and menu selection.
• Take food and beverage orders accurately and serve promptly.
• Ensure tables, cutlery, and service areas are clean and well-arranged.
• Coordinate with kitchen and bar staff for timely service.
• Maintain hygiene and follow safety standards as per company policy.
• Handle guest requests and complaints professionally.
• Support daily restaurant operations and management directives.

Requirements:

• Minimum 10th/12th pass; Diploma in Hotel Management preferred.
• Prior experience as Steward/Waiter in restaurants/hotels will be an advantage.
• Good communication in Hindi/Bengali; basic English preferred.
• Presentable, polite, and customer service oriented.
• Flexibility to work in shifts, weekends, and holidays.

Benefits:

• Salary as per Kolkata F&B industry standards with service charges/incentives.
• Meals on duty, uniforms, and benefits.
• Training and career growth opportunities.

Job Types: Full-time, Permanent

Pay: ₹12,000.00 - ₹15,000.00 per month

Work Location: In person