South Indian Chef

We are looking for a South Indian Cook to join our team at Cheezy Freezy and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹15000 - ₹25000.

Key Responsibilities:

SPECIALIZING in BENEE DOSA AND SOUTH INDIAN FOOD.

• Ensure compliance with all health and safety regulations within the kitchen area.
• Set up the kitchen with cooking utensils and equipment.
• Cook food in a timely manner.
• Study each recipe and gather all necessary ingredients.
• Supervise cooks and assist as needed.
• Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).
• Check the freshness of food and discard out-of-date items.

Job Requirements:

Specially BENEE DOSA.

The minimum qualification for this role is below 12th and 1 - 4 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Get in Touch -

Thank you for showing interest in the position. to proceed further, kindly share your CV with us on WhatsApp 8108 52 8108. Please note this given number is for Messaging purpose only. and we request you do not call. also please ensure to share your passport size photograph on the CV if not present. Looking forward to hearing from you soon.

Best Regards,
CHEEZY FREEZY

Job Types: Full-time, Permanent

Pay: ₹8,086.00 - ₹25,000.00 per month

Work Location: In person