Senior Steward/Captain-E

0 years

2 Lacs

Posted:1 day ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • Provide exceptional guest service and support other departments.
  • Handle complaints and ensure customer satisfaction.
  • Assist in achieving revenue targets and improving productivity.
  • Follow financial policies, handle cash, and assist in inventory management.
  • Ensure cleanliness, organization, and brand standards.
  • Recommend menu items and promote upselling.
  • Supervise staff, ensure proper appearance, and provide training.
  • Adhere to safety, hygiene, and operational guidelines.
  • Support daily operations, events, and quality control.
  • Attend meetings and training, and perform other assigned duties.
Skills: customer service,daily operations,inventory management,food & beverage service,guest relations,menu knowledge,hygiene & safety compliance

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