3 Safety Campaigns Jobs

As a Food Safety Specialist at Sodexo, your primary responsibility will be to ensure the deployment of a Zero Harm mindset within frontline employees. You will be in charge of implementing Safety improvement plans at the site/account and confirming the deployment of Sodexo Safety Net and Client Safety initiatives. Additionally, you will be responsible for overseeing the overall upkeep, food hygiene, and safety standards of the location, monitoring activities throughout the food chain to uphold food safety standards. You will need to conduct Risk Assessments to identify potential risks related to the working environment, machinery, or equipment, and suggest preventive measures to the site manager. It will be your duty to prepare Risk Assessments & Risk Registers, update them post-incident or new scope additions, and train frontline staff in hazard identification and reporting. Furthermore, you will be required to prepare and update the Legal Register, ensuring all legal compliance is in place and escalating in case of non-compliances. Your role will involve conducting safety walks and Safety Observations, reporting them in the Salus system, and tracking for closure. You will also create awareness on Nearmiss reporting, report Nearmiss incidents in Salus, and manage Incident Management by informing regional HSE & region Head, investigating incidents, preparing Root Cause Analysis (RCA), and ensuring all corrective actions are implemented at the site. In addition to the above responsibilities, you will need to ensure adherence to various HSE practices such as Time-temperature, FIFO, Sorting Process, Thawing, salt & Turmeric processes, CCPs, Deep Cleaning, Pest Control, PPM of Equipment, Electrical Safety, Global engineering practices, and HSMS processes. Monitoring that all required checklists and records are maintained, conducting HSE trainings, safety campaigns, calibrations, self-inspections, and safety declarations will also be part of your duties. To qualify for this role, you should have a Graduate/Postgraduate degree in Food Science or related field, along with a minimum of 4-5 years of experience in Food Safety and Health and Safety Systems Management. Possessing certifications like Certified Lead auditor ISO22000/HACCP/ISO 9001/ISO45001 and Advance Diploma in Food Safety would be advantageous. As a Food Safety Specialist, it is crucial to possess strong business acumen, client obsession, financial understanding, and a range of behavioral competencies including optimizing work processes, driving results, effective communication, collaboration, and managing ambiguity. Your ability to make good decisions, exhibit courage, and resilience will be key to succeeding in this role. If you are passionate about ensuring food safety standards and promoting a culture of safety in the workplace, we invite you to apply for the Food Safety Specialist position at Sodexo by sending your application to sona.bhardwaj@sodexo.com.,

As a Construction Safety Manager, your primary responsibility will be to ensure the safety and well-being of construction personnel at all times. Your role will involve conducting site inspections, assessing work conditions, and adhering to health and safety protocols set by the Occupational Safety and Health Administration. By identifying potential safety risks and issues on projects, you will design and implement effective solutions to prevent any incidents from occurring. Your duties will also include implementing, evaluating, and monitoring health and safety protocols to create a secure working environment for the entire construction workforce. You will be required to develop and implement a Construction Safety Management system, formulate risk control strategies, and ensure compliance with workplace safety regulations. To excel in this role, you should possess knowledge of Safety Standards (ISO 45001) and Process Safety Standards, electrical safety standards, SHE Governance Structure, building and warehouse safety protocols including fire safety measures, as well as methods for erecting equipment on-site. Additionally, familiarity with permit-to-work procedures, risk prediction methods, ammonia and boiler safety, and safety training practices for employees and contract workers is essential. Your responsibilities will also involve conducting safety visits, contractor safety field audits, safety meetings, and on-site/off-site emergency drills. You will be expected to liaise with external safety audits, legal audits, and comply with safety regulations related to pressure vessels, lifting tools, fire prevention, and protection systems. Moreover, your role will require the preparation of safety best practices, incident reporting, incident investigations, and recommending corrective actions. Furthermore, you should have knowledge of project engineering, plant design, and construction practices to effectively manage safety aspects throughout the construction process. Your role will also involve managing safety budgets, developing annual business plans, organizing safety campaigns and audits, and recognizing safety champions through SHE awards. If you are interested in this challenging opportunity, please share your updated CV with us at nishanthi@prosapiens.in.,

You will be responsible for ensuring the deployment of a Zero Harm mindset within frontline employees and implementing Safety improvement plans at the site/account. This includes confirming the deployment of Sodexo Safety Net and Client Safety initiatives at the site/account. You will need to conduct Risk Assessments to identify potential risks related to the working environment, machinery, or equipment, and suggest preventive measures to the site manager. Additionally, you will be required to prepare Risk Assessments & Risk Registers, update them post-incident or with new scope additions, and train all frontline staff in hazard identification and reporting. It is essential to communicate risk assessments to the staff. You will also be responsible for preparing and updating the Legal Register, ensuring that all legal compliance is in place, and escalating in case of non-compliances. Safety Walks and Safety Observations need to be conducted regularly, with reports being made in the Salus system and tracked for closure. Creating awareness on Near miss reporting and reporting Near misses in Salus is also a key aspect of the role. In the event of an incident, you will need to inform regional HSE & region Head, investigate the incident, and prepare Root Cause Analysis (RCA) along with the Site Manager and team. It is crucial to ensure that all root causes corrective actions are implemented at the site and share incident learnings with site teams. Adherence to various HSE practices such as Time temperature, FIFO, Sorting Process, Thawing, salt & Turmeric processes, CCPs, Deep Cleaning, Pest Control, PPM of Equipment, Electrical Safety, Global engineering practices, HSMS processes is also part of the job responsibilities. Monitoring the maintenance of all checklists and records, including Cleaning Checklists, Pest Control Records, 11/ A-L files, Temperature records, COA, E-guarantee form, Invoices, etc., is essential. Any repeated deviations should be escalated. You will need to prepare a Training Matrix, conduct HSE inductions for new joiners, and ensure compliance with the Training Matrix by updating the Site-wise Training Tracker. Safety Campaigns, such as safety day celebrations and safety contests, should be planned and arranged to motivate and spread awareness among staff. Qualifications required for this role include a Graduate/Postgraduate degree in BSC/MSC/B.E/B.Tech in Food/Electrical/Mechanical fields, along with certification as a Lead Auditor in ISO22000/ISO45001 (Optional) and an Advance Diploma in Industrial Safety/IOSH/NEBOSH/Fire and Safety/Food Safety. Candidates with a minimum of 4+ years" experience in Food Safety and Health and Safety Systems Management, as well as experience working with industrial food safety and occupational work safety, are encouraged to apply. For more information or to express interest in this position, please contact Siddhant.kanojia@sodexo.com.,