1878 Room Service Jobs - Page 14

We are looking for a highly skilled and experienced Food and Beverage and Event Service Expert to join our team at JW Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage operations, including menu planning, inventory management, and staff supervision. Coordinate event services, such as weddings, conferences, and banquet events, ensuring seamless execution and high-quality service delivery. Develop and implement effective marketing strategies to increase sales and revenue. Collaborate with other departments, such as housekeeping and front office, to ensure excellent customer service. Analyze customer ...

We are looking for a skilled Bar Manager to join our team at Voyage Hotels & Resorts. The ideal candidate will have 3-7 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage daily bar operations, including inventory management and staff supervision. Develop and implement effective marketing strategies to increase sales and customer satisfaction. Maintain high standards of quality and service excellence. Lead and motivate a team of bartenders and support staff to achieve goals. Analyze sales trends and customer feedback to improve menu offerings and promotions. Collaborate with other departments to ensure seamless service delive...

We are looking for a skilled Bartender to join our team at Four Points by Sheraton, with 2-6 years of experience in the hospitality industry. Roles and Responsibility Manage and maintain high customer satisfaction through excellent service. Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized workspace, adhering to health and safety standards. Develop and implement effective inventory management systems to minimize waste. Collaborate with other team members to achieve sales targets and promote products. Provide exceptional customer service, responding to queries and resolving issues promptly. Job Requirements Proven experience as a Barte...

We are looking for a highly motivated and detail-oriented Housekeeping Associate to join our team at Vivanta. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Maintain high standards of cleanliness and hygiene in guest rooms and public areas. Provide exceptional customer service by responding promptly to guests' requests and resolving issues professionally. Collaborate with other departments to ensure seamless operations and excellent guest experiences. Develop and implement effective cleaning schedules to meet high standards of cleanliness. Identify and report maintenance or repair needs to the appropriate personnel. Participate i...

We are looking for a highly skilled and experienced Food and Beverage Service Team Leader to join our team at The Leela. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage and supervise food and beverage service staff to ensure excellent customer service. Coordinate with various departments to ensure seamless service delivery. Develop and implement strategies to enhance customer satisfaction and loyalty. Maintain high standards of quality, safety, and hygiene in food and beverage services. Analyze customer feedback and implement changes to improve service quality. Lead and motivate team members to achieve their full potential....

We are looking for a highly skilled and motivated Food and Beverage Associate to join our team at The St. Regis, with 0-4 years of experience. Roles and Responsibility Manage food and beverage operations to ensure high-quality service delivery. Coordinate with the kitchen team to prepare and cook food items according to recipes and presentation standards. Maintain cleanliness and organization in the food and beverage area. Provide excellent customer service by responding promptly to customer inquiries and resolving issues professionally. Collaborate with other departments to ensure seamless service delivery. Implement effective inventory management systems to minimize waste and optimize reso...

We are looking for a skilled Food and Beverage Team Leader to join our team at Hilton, with 3-7 years of experience in the hospitality industry. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service delivery. Supervise and coordinate staff activities to achieve excellent customer satisfaction. Develop and implement strategies to improve operational efficiency and reduce costs. Maintain high standards of quality, safety, and hygiene in all food and beverage services. Collaborate with other departments to ensure seamless service delivery. Analyze customer feedback and implement changes to enhance overall customer experience. Job Requirements Proven e...

We are looking for a skilled Restaurant Manager/ ARM with 3 to 7 years of experience to join our team at Mjol Private Limited, located in the Hotels & Restaurants industry. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food. Supervise staff to maintain a clean and organized work environment. Implement effective inventory management systems to minimize waste and optimize resources. Analyze sales data and market trends to inform business decisions. Develop and implement strategies to increase revenue and profitability. Maintain compliance with health and safety regulations and company policies. Job Requirements Proven experien...

Warmly greet guests and ensure a pleasant dining experience - Take and serve food &beverage orders efficiently and accurately - Maintain cleanliness and hygiene standards in the service area - Assist in table setup, clearance, and service of meal

Hotel Kinara Grand is looking for Stewards to join our dynamic team and embark on a rewarding career journey. you will play a vital role in providing excellent customer service, ensuring a clean and organized dining environment, and contributing to the overall positive dining experience for our guests. Responsibilities : Customer Service : Welcome and greet guests in a friendly and professional manner. Assist guests in finding suitable seating arrangements and present menus. Table Service : Take food and beverage orders accurately and efficiently. Serve food and beverages to guests in accordance with established service standards. Cleanliness and Hygiene : Set up dining areas, including clea...

Hotel Surya is looking for Guest Service Associate - Housekeeping to join our dynamic team and embark on a rewarding career journey. Responsibilities : Maintain cleanliness and orderliness of guest rooms and public areas. Perform routine cleaning tasks such as dusting, vacuuming, and mopping. Replenish supplies and amenities in guest rooms. Report any maintenance issues or repairs needed. Follow safety protocols and guidelines. Assist with setting up and breaking down for events. Disclaimer : This job description has been sourced from a public domain and may have been modified by Naukri. com to improve clarity for our users. We encourage job seekers to verify all details directly with the em...

Hotel Kinara Grand is looking for Restaurant Manager to join our dynamic team and embark on a rewarding career journey. Manage staff schedules and ensure that all staff are trained and providing excellent customer service Order and manage inventory, including food, drinks, and supplies Ensure that all health and safety standards are followed, including food safety regulations Maintain financial records and budgets, including managing cash flow and payroll Develop and implement marketing strategies to increase customer traffic and sales Address customer complaints and concerns in a timely and professional manner Collaborate with the owner and other managers to develop and implement long - ter...

Responsible for producing and presenting food items to meet client expectations and Sodexho standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Key Responsibilities Take charge of the assigned kitchen/s of operationsPrepare, Produce and Present food to the agreed standard and quality with proper presentation Prepare food within the agreed budget in accordance with company policyTaste the food before service begins Organize all resources within the kitchen for optimum productivity and use Plan and cost regular and party menus on weekly basis in co-ordination with the Manager / site In-charge to ensure variety and heal...

Responsible for producing and presenting food items to meet client expectations and Sodexho standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Key Responsibilities Take charge of the assigned kitchen/s of operationsPrepare, Produce and Present food to the agreed standard and quality with proper presentation Prepare food within the agreed budget in accordance with company policyTaste the food before service begins Organize all resources within the kitchen for optimum productivity and use Plan and cost regular and party menus on weekly basis in co-ordination with the Manager / site In-charge to ensure variety and heal...

Responsible for producing and presenting food items to meet client expectations and Sodexho standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Key Responsibilities Take charge of the assigned kitchen/s of operationsPrepare, Produce and Present food to the agreed standard and quality with proper presentation Prepare food within the agreed budget in accordance with company policyTaste the food before service begins Organize all resources within the kitchen for optimum productivity and use Plan and cost regular and party menus on weekly basis in co-ordination with the Manager / site In-charge to ensure variety and heal...

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate supe...

Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate su...

To handle counter service of day to day foodcourt operations Daily counter set up and execution of all meal operations Maintain service and hygiene standards as per Sodexo standards Good communication skill Customer Service focused

Accountable for serving clients and guests according to Sodexo Standards and performing delegated duties by the Manager. Critical Responsibilities: Duty roster and shift planning/allocation - Daily Timely indents and issues for operations - Daily Consistency of food service and timely delivery - Daily CCG inventory coordination with KST Executive - Daily Breakages/Discard control and replenishment - Daily Preparing Meal summary for each meal period - Daily Coordination with Kitchen for adequate food pick up - Daily Check RT/Liquid Feed service - Daily Follow food and work safety process - Daily Attrition and absenteeism control - Daily Patient satisfaction scores above 85% - Monthly Equinox ...

Prepare indents for F&B section as per the consumption pattern, and keep proper track of breakages, and maintain consumption reports and costs of department Ensure implementation of company discipline at site Adhere to proper food hygiene and storage practices Ensure complete care and handling in relation to catering service and buffet equipment Observe and enforce safe working practices with all subordinate staff Follow all safety rules and procedures as per the site requirements Ensure that equipmentand materials are not left unattended Key Responsibilities Food Operations Ensure that all the service deliveries are carried out as per the terms and conditions agreed upon with the client Ini...

Prepare indents for F&B section as per the consumption pattern, and keep proper track of breakages, and maintain consumption reports and costs of department Ensure implementation of company discipline at site Adhere to proper food hygiene and storage practices Ensure complete care and handling in relation to catering service and buffet equipment Observe and enforce safe working practices with all subordinate staff Follow all safety rules and procedures as per the site requirements Ensure that equipmentand materials are not left unattended Key Responsibilities Food Operations Ensure that all the service deliveries are carried out as per the terms and conditions agreed upon with the client Ini...

Prepare indents for F&B section as per the consumption pattern, and keep proper track of breakages, and maintain consumption reports and costs of department Ensure implementation of company discipline at site Adhere to proper food hygiene and storage practices Ensure complete care and handling in relation to catering service and buffet equipment Observe and enforce safe working practices with all subordinate staff Follow all safety rules and procedures as per the site requirements Ensure that equipmentand materials are not left unattended Key Responsibilities Food Operations Ensure that all the service deliveries are carried out as per the terms and conditions agreed upon with the client Ini...

To handle counter service of day to day foodcourt operations Daily counter set up and execution of all meal operations Maintain service and hygiene standards as per Sodexo standards Good communication skill Customer Service focused

To handle counter service of day to day foodcourt operations Daily counter set up and execution of all meal operations Maintain service and hygiene standards as per Sodexo standards Good communication skill Customer Service focused

To handle counter service of day to day foodcourt operations Daily counter set up and execution of all meal operations Maintain service and hygiene standards as per Sodexo standards Good communication skill