Retail Auditor-Hygiene auditing

As a member of the QA Team, your primary responsibility will be to conduct food safety audits at all our outlets located in Bangalore and Mysore regions. Your key accountabilities will include planning and executing food safety audits in compliance with regulatory guidelines. You will be expected to manage your work plans efficiently to ensure timely completion of audits, including scheduling and workload management. Additionally, you will need to submit audit reports within one working day, summarizing the findings for review by the Head of Department (HOD) before sharing them with the retail team. Your role will also involve driving food safety and quality improvements to support business growth across our retail outlets. To excel in this position, you must hold a Bachelor's Degree in Food Technology or Microbiology. Completion of Fostac Training and HACCP certification is mandatory. Proficiency in typing, spreadsheet usage, word processing, and email communication is essential for successful performance in this role. The ideal candidate should possess excellent verbal and written communication skills, analytical capabilities, strong interpersonal abilities, and problem-solving skills. You must have a minimum of one year of professional experience and be willing to travel extensively across Bangalore and Mysore. This position requires 100% travel throughout the month. You will report to the Quality Head of QA & QC, and the job type is full-time. In addition to competitive compensation, the benefits package includes health insurance and provident fund coverage. Experience in auditing is preferred, and the work location is on-site.,