Restaurant Supervisor

You will be working as a full-time Restaurant Supervisor at The Jaipur House, a heritage palace owned by The Royal Family of Jaipur, situated in Mount Abu, Rajasthan. Your main responsibility will be to oversee the daily operations of the restaurant, ensuring that customer satisfaction levels are consistently high. This will involve supervising staff, managing schedules, maintaining inventory, preparing reports, training new employees, and addressing customer complaints. In addition, you will be required to monitor food and beverage operations to maintain quality and safety standards. To excel in this role, you should possess strong supervisory skills, including team management and training abilities. Customer service skills are crucial, with a focus on ensuring customer satisfaction. Excellent communication skills are a must, along with prior experience in food & beverage management. Organizational and time management skills will be essential for effectively handling the fast-paced environment of the restaurant. Any relevant experience in the restaurant or hospitality industry would be advantageous.,