Restaurant Shift Manager

Job Description

Shahnawaz Sheikh:- 8287128734 (Kindly connect with me on Whatsapp only ) JOB DETAILS: Position Title: Shift Manager Reports to: Store Manager Department: Operations JOB PURPOSE: Overall operations of the Stores Job Description 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2. Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow. 3. Execution of Shift in the Store as per the agreed plan. 4. Planning for staff deployment during the shift. 5. Carry out local sales Marketing like door hanging, Newspaper insertion, Corporate calling. 6. To carry out staff meeting at periodic intervals and ensure motivation of the team. 7. Preparing different kinds of reports on food cost, inventory, wastage, P&L. 8. Candidate will be responsible for handling Day to day operations, shift Management, Inventory,Food Cost etc AGE LIMIT 18-28 YRS We can consider FRESHER also who did BACHELOR IN HOTEL MANAGEMENT OR BSC IN HOTEL MANAGEMENT either Required Experience in QSR (Quick service Restaurant ) or F&B Department , Restaurant / Cafe READY TO WORK IN ROTATIONAL SHIFT READY TO WORK IN RADIUS OF 15 KM Kannada Language Compulsory Job Types: Full-time, Permanent Pay: ₹17,000.00 - ₹21,000.00 per month Benefits: Health insurance Leave encashment Life insurance Paid sick time Provident Fund Schedule: Day shift Evening shift Morning shift Rotational shift Supplemental Pay: Overtime pay Performance bonus Quarterly bonus Shift allowance Ability to commute/relocate: Bangalore City, Karnataka: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 1 year (Preferred) Work Location: In person