Production Executive

As a Production Executive at our company in Kota, your main responsibility will be to plan and manage production activities. You will need to ensure optimal resource usage, oversee food technology processes, and maintain quality control standards. Coordination with various departments, compliance with safety regulations, and monitoring production efficiency and product quality will also be key aspects of your role. Key Responsibilities: - Plan and manage production activities - Ensure optimal use of resources - Oversee food technology processes - Maintain quality control standards - Coordinate with different departments - Ensure compliance with safety regulations - Monitor production efficiency and product quality Qualifications Required: - Proficiency in Production Planning and Production Management - Strong communication skills - Knowledge of Food Technology - Experience in Quality Control - Attention to detail - Strong organizational skills - Ability to work effectively in a team and lead production teams - Bachelor's degree in Food Technology, Production Management, or a related field - Experience in a similar role within the food production industry would be advantageous,