As a Pastry Chef de Partie at our company, you will be responsible for a variety of tasks related to baking and food preparation in our Hyderabad location. Your role will involve working closely with the head pastry chef to create new recipes, maintain quality standards, and ensure food hygiene and presentation are consistently high. Key Responsibilities: - Baking pastries and preparing bakery items - Food preparation and cooking following culinary standards - Assisting in developing new recipes - Maintaining consistency in baked goods - Upholding high standards of food hygiene and presentation Qualifications: - Proficiency in bakery and baking skills - Strong cooking and culinary skills - Experience in food preparation - Attention to detail and creativity - Ability to thrive in a fast-paced environment - Excellent teamwork and communication abilities - Formal culinary training or relevant certification is advantageous - Prior experience in a professional bakery or pastry kitchen is a plus,

More Jobs at Ganache

Pastry Chef de Partie

hyderabad, telangana

2.0 - 6.0 yrs

Salary: Not disclosed

Pastry Chef de Partie

hyderabad, telangana

2.0 - 6.0 yrs

Salary: Not disclosed

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Pastry Chef de Partie