We are seeking a motivated Nutritionist Dietitian Food Technologist to join our team. The ideal candidate will possess a strong foundation in nutritional science and food technology, and will be responsible for providing dietary guidance and developing nutritious food products. This role is suitable for candidates with 0-1 years of experience who are eager to learn and grow in a dynamic environment.

Responsibilities

Conduct nutritional assessments and create tailored diet plans for clients.
Monitor client progress and adjust dietary plans as necessary.
Collaborate with chefs and food technologists to develop nutritious recipes and food products.
Educate clients on nutritional principles and healthy eating habits.
Stay updated with the latest research in nutrition and food technology to provide evidence-based recommendations.
Work with food manufacturers to ensure product compliance with nutritional standards.

Skills and Qualifications

Bachelor's degree in Nutrition, Dietetics, Food Technology, or a related field.
Strong understanding of nutritional science and dietary guidelines.
Excellent communication and interpersonal skills to interact with clients and team members.
Ability to analyze and interpret dietary data and create effective meal plans.
Proficiency in Microsoft Office Suite and nutritional analysis software.
Knowledge of food safety regulations and quality control in food technology.

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Nutritionist Dietitian food technologist