Maintenance Engineer _ Food_FMCG Industry

Roles and Responsibilities:

Ø Perform preventive, predictive, and corrective maintenance of all plant machineries and utilities.

Ø Diagnose and troubleshoot breakdowns to minimize downtime and production loss.

Ø Ensure availability of critical spare parts and maintain records of all maintenance activities done.

Ø Implement maintenance schedules and track adherence to planned timelines.

Ø Ensure compliance with that of safety standards and statutory norms while performing maintenance.

Ø Coordinate with Production and Quality team to support plant operations.

Ø Maintain and update equipment repair history, breakdown reports, and maintenance MIS reports.

Ø Identify areas of improvement and suggest modifications based on energy saving, cost reduction, and efficiency enhancement methods.

Ø Support audits, safety inspections, and compliance related inspections.

Ø Train and guide technicians/operators on equipment handling and safety practices.

Skills Required:

Ø Strong knowledge of mechanical and electrical maintenance operations at FMCG/plant.

Ø Hands-on experience with utilities (boilers, compressors, HVAC, etc.) and production machinery.

Ø Ability to read and interpret technical drawings/manuals.

Ø Strong analytical, and problem-solving skills.

Job Type: Permanent

Pay: ₹25,000.00 - ₹35,000.00 per month

Work Location: In person