Kitchen Supervisor

Age: 35 - 40!

Job Title: Kitchen Supervisor

Job location: Trivandrum

Education: Diploma in Hotel Management / Food Technologist

Experience: Min 5-8 yrs exp as Kitchen Supervisor with fluency in Hindi.

Timing 12hrs including rest hours.

Responsibilities

• KOT handling, Purchase, Staff uniform, and regular pest control
• Managing the kitchen porters
• Make sure the kitchen is a safe and hygienic place to work
• Organizing the inventory, storage, and distribution of foodstuffs and supplies
• Helping to plan menus, apportion ingredients, and use food surpluses

Salary: Rs. 25000 (depends on experience and qualification) + food and accommodation with statutory benefits.

Key Responsibilities

• Staff Management: Hire, train, and schedule kitchen staff; monitor performance and address issues.
• Food Quality & Presentation: Ensure food meets company standards for taste, presentation, and portion control.
• Inventory & Supplies: Manage inventory, track food supplies, and order new ingredients and equipment as needed.
• Hygiene & Safety: Enforce strict food safety, sanitation, and cleanliness standards to comply with health codes and regulations.
• Workflow & Efficiency: Organize and optimize kitchen workflow, preparation schedules, and cooking processes.
• Menu Assistance: Assist with menu planning, development, and testing, considering food costs and special dietary needs.
• Equipment Maintenance: Ensure all kitchen equipment is in good working order and properly maintained.

Essential Skills

• Leadership & Management: Ability to supervise, motivate, and develop a kitchen team.
• Culinary Expertise: Knowledge of cooking techniques, food safety, and quality control.
• Organizational Skills: Excellent ability to manage multiple tasks, organize workflow, and maintain a tidy kitchen.
• Communication: Effective communication with kitchen staff and front-of-house personnel.
• Problem-Solving: Ability to quickly identify and resolve issues that arise in a busy kitchen environment.

Job Type: Permanent

Pay: ₹25,000.00 per month

Benefits:

• Food provided

Education:

• Higher Secondary(12th Pass) (Preferred)

Experience:

• total work: 3 years (Preferred)