Kitchen Steward

As a Kitchen Steward at Acacia Hotel in Morjim, you will play a crucial role in maintaining cleanliness and organization within the kitchen to ensure a sanitary and efficient environment. Your responsibilities will include maintaining the cleanliness and sanitation of kitchen equipment and surfaces, collecting and washing dirty dishes, utensils, and kitchen appliances, organizing and storing cleaned items, assisting chefs and kitchen staff with basic food preparation tasks, properly disposing of waste, and adhering to recycling practices. You will need to have the ability to maintain the cleanliness of kitchen equipment and surfaces, efficiently manage and organize kitchen utensils and spaces, ensure attention to detail in cleaning and maintenance, effectively manage time to complete tasks promptly, collaborate effectively with kitchen staff and other team members, have knowledge of proper sanitation procedures and practices, be capable of standing for long periods and performing physical tasks, and possess basic communication skills to interact with team members. In this entry-level, full-time position suitable for freshers with 0 to 1 year of experience, you will work closely with a team of hospitality professionals dedicated to providing exceptional guest experiences at our Morjim location. Acacia Hotel is known for its luxurious accommodations and attentive services, offering travelers a serene retreat in Goa. Join us in upholding high standards of cleanliness, organization, and teamwork to ensure a memorable stay for our guests. For more information about Acacia Hotel, please visit our website at www.theacaciahotels.com.,