Posted:4 days ago|
Platform:
On-site
Full Time
The Kitchen Manager will oversee daily kitchen operations with a primary focus on inventory management, food packaging, and quality control. This role ensures that all kitchen supplies, ingredients, and packaging materials are efficiently managed, and that every food item leaving the kitchen meets company quality and hygiene standards.
Job Types: Full-time, Fresher
Pay: ₹16,000.00 - ₹18,000.00 per month
Work Location: In person
ANNA RATNA ORGANICS PVT LTD
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