Posted:2 days ago|
Platform:
On-site
Full Time
We are looking for a skilled All-Rounder Chef to join our kitchen team. The role includes food prep, cooking, plating, maintaining hygiene standards, and assisting with menu execution. The candidate should be fast, organised, creative, and able to handle multiple cuisines in a high-energy kitchen environment. Requirements: Experience in a commercial kitchen Knowledge of basic Indian & international dishes Ability to work under pressure Team player with a positive attitude Focus on quality, consistency & hygiene
Job Types: Full-time, Permanent, Fresher
Pay: ₹10,493.91 - ₹15,087.25 per month
Benefits:
Work Location: In person
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