GM Operations (Goa exp )

About the Role

We are looking for a highly motivated Club & Operations Head to lead our 7,500 sq. ft. beachside restaurant and speakeasy bar in Morjim, Goa. The role requires someone who is well-versed in operations, inventory management, event planning, and brand collaborations. This is a hands-on leadership position where you will be the driving force behind the venue’s smooth functioning and cultural impact.

Key Responsibilities

• Manage day-to-day operations of the restaurant, bar, and club.
• Oversee inventory control, stock management, vendor coordination.
• Plan and execute regular events, live performances, and cultural nights.
• Build collaborations with artists, brands, influencers, and partners to elevate the venue experience.
• Work closely with the culinary and bar team to ensure quality, consistency, and innovation.
• Train and motivate staff to maintain high service standards.
• Ensure compliance with licenses, hygiene, and safety norms.

Ideal Candidate

• 5–8 years’ experience in hospitality/club/lounge/restaurant operations.
• Strong skills in operations & inventory management.
• Hands-on experience in event management and collaborations.
• Excellent communication, leadership, and problem-solving skills.
• A people’s person with a strong network in Goa’s hospitality & cultural scene.

Call on 9974463330 (Henny HR)

Job Type: Full-time

Pay: ₹27,116.76 - ₹90,000.00 per month

Benefits:

• Food provided

Work Location: In person