FOOD & BEVERAGE EXECUTIVE (HOTEL EXPERIENCE MANDATORY)

0 years

3 - 0 Lacs

Posted:2 days ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • Operational Management:Overseeing daily operations of food and beverage outlets, ensuring smooth service and high-quality standards.
  • Staff Management:Hiring, training, scheduling, and performance management of F&B staff, fostering a positive and productive work environment.
  • Menu Planning and Development:Collaborating with chefs to create and update menus, considering guest preferences, cost, and profitability.
  • Inventory Management:Monitoring stock levels, controlling inventory costs, and managing supply chain relationships.
  • Financial Management:Managing budgets, controlling costs, and ensuring profitability of F&B operations.
  • Customer Service:Handling guest complaints, feedback, and ensuring a positive dining experience.
  • Compliance and Safety:Ensuring adherence to health, safety, and hygiene regulations, including food safety standards.
  • Sales and Marketing:Developing strategies to increase sales, promoting F&B offerings, and managing promotions.

Skills to Emphasize:

  • Leadership and Management: Experience in leading and motivating teams, delegating tasks, and providing performance feedback.
  • Communication: Effective communication skills to interact with staff, guests, and suppliers.
  • Problem Solving: Ability to identify and resolve issues related to service, operations, or staffing.
  • Financial Acumen: Understanding of budgeting, cost control, and revenue management.
  • Menu Development: Experience in creating and optimizing menus, considering dietary needs and preferences.
  • Food Safety and Hygiene: Knowledge of food safety regulations and best practices.
  • Inventory Management: Ability to track inventory, manage stock levels, and control costs.
  • Customer Service Excellence: Commitment to providing exceptional guest service and handling complaints effectively.
  • Adaptability: Ability to adjust to changing situations and demands in a fast-paced environment.

Job Types: Full-time, Permanent

Pay: From ₹25,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person

Application Deadline: 20/08/2025
Expected Start Date: 25/08/2025

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