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4.0 - 5.0 years
0.5 - 0.6 Lacs P.A.
Kozhikode
Posted:2 weeks ago| Platform: 
Work from Office
Full Time
Role & responsibilities Responsible for overseeing the daily operations of food and beverage services, ensuring high standards of quality, customer satisfaction, and profitability. Manages staff, coordinates with suppliers, monitors inventory, and ensures compliance with health and safety regulations. Plays a key role in planning menus, controlling costs, and delivering exceptional dining experiences. Preferred candidate profile Executive & ARM are welcome to apply
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