Posted:1 day ago|
Platform:
On-site
Full Time
Executive chef for a flight catering unit
The executive chef should have a executive chef experience for than 10 years
He should have a Hotel management degree be able to work on Computer, should have good knowledge of reverting to e mails. - Hands on experience in food costing and cost control.
Hands on experience in recipe management
Responsible for day-to-day operations of kitchen.
Control costs and ensure profitability. Provide food cost on daily basis to management
Job Types: Full-time, Permanent
Pay: ₹50,000.00 - ₹60,000.00 per month
Benefits:
Schedule:
Application Deadline: 20/08/2025
Expected Start Date: 05/08/2025
Sky Bites
Upload Resume
Drag or click to upload
Your data is secure with us, protected by advanced encryption.
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.
bangalore, anantnag, samastipur, buxar, hyderabad, kolkata, gurugram, bhavnagar, ambala, port blair
5e-05 - 0.00011 Lacs P.A.
Mohali
6.0 - 7.2 Lacs P.A.
0.00013 - 0.00014 Lacs P.A.
Mohali, Punjab
6.0 - 7.2 Lacs P.A.
Sriperumbudur, Tamil Nadu
Experience: Not specified
Salary: Not disclosed
Gurugram, Haryana, India
Experience: Not specified
Salary: Not disclosed
Doha, Qatar
Experience: Not specified
Salary: Not disclosed
Udaipur, Rajasthan, India
Experience: Not specified
Salary: Not disclosed
Mylapore, Chennai, Tamil Nadu
4.8 - 7.2 Lacs P.A.
Surat, Gujarat, India
Salary: Not disclosed