Design Manager

Must Required experience F&B Projects

Role & responsibilities

• F& B Facility planning experience (desirable)
• Outstanding verbal and written communications skills in English and the ability to persuade others to consider a different point of view.
• Skill in developing and making effective presentations
• Strong knowledge of interior fitout works, MEP, HVAC, Plant and machineries, fire safety, Lighting systems, Hardware networking development/management
• Creative and a critical trained eye for creative review
• Nuanced in high volume business operations (desirable)
• Multiple language skills (desirable)
• Technical problem solver (desirable)

Additional Task

• Making initial block layout of front of the house and back of the house plan.
• Take approvals on entire final plan for new BBQN outlet
• Coordinate with consultant on MEP & HAVC, Fire safety and networking drawing and approvals
• Plan kitchen bar layout and approvals
• Write kitchen and bar equipment specifications

Qualification

B.Arch