Continental Chef

Continental ChefWe are looking for a skilled and passionate Continental Chef who specializes in preparing a variety of Western-style fast food items including broast chicken, burgers, pizzas, and sandwiches. The ideal candidate should have hands-on experience, creativity in presentation, and a deep understanding of taste and hygiene standards.

Key Responsibilities:

• Prepare and cook broast chicken, maintaining flavor, texture, and crispiness.
• Create and serve a range of burgers, including grilled and fried options with various fillings.
• Prepare hand-tossed or pan-style pizzas with different toppings and crust types.
• Craft gourmet sandwiches and wraps, both hot and cold, as per menu standards.
• Manage kitchen operations, including food prep, cooking, and presentation.
• Ensure consistent taste, portion control, and food quality.
• Maintain high standards of hygiene, cleanliness, and food safety.
• Work efficiently during rush hours and manage time wisely.
• Monitor kitchen inventory and assist with stock management.

Requirements:

• Proven experience as a Continental Chef or in a similar fast-food/restaurant role.
• Strong knowledge of broasting machines, pizza ovens, grills, and sandwich presses.
• Ability to follow recipes and innovate where needed.
• Good understanding of food safety regulations and kitchen hygiene.
• Team player with strong communication and multitasking skills.
• Flexibility to work shifts, weekends, and holidays.

Preferred Skills:

• Expertise in marination and seasoning for broast and grilled items.
• Creative plating and food styling skills.
• Ability to handle customer special requests and modify dishes accordingly.

Job Type: Full-time

Pay: ₹20,000.00 - ₹30,000.00 per month

Benefits:

• Commuter assistance
• Flexible schedule
• Internet reimbursement

Work Location: In person