As a Continental Chef at IBC Super30 Pvt. Ltd., located in Jamui, your role involves planning and preparing a variety of continental dishes. You will be responsible for creating menus, managing kitchen inventory, and ensuring the highest standards of food quality and hygiene are maintained. Additionally, you will supervise kitchen staff, adhere to food safety regulations, and stay updated on culinary trends. Key Responsibilities: - Plan and prepare a variety of continental dishes - Create menus and manage kitchen inventory - Ensure highest standards of food quality and hygiene - Supervise kitchen staff and provide training as needed - Adhere to all food safety regulations - Stay updated on culinary trends Qualifications Required: - Expertise in Continental cuisine and menu creation - Strong knowledge of food safety regulations and kitchen management - Experience in supervising and training kitchen staff - Creativity and a passion for culinary arts - Ability to work in a fast-paced environment - Excellent communication and interpersonal skills - Culinary degree or relevant certification is a plus - Previous experience in a similar role preferred,

More Jobs at IBC Super30 Pvt.Ltd.

Continental Chef

jamui, bihar

3.0 - 7.0 yrs

Salary: Not disclosed

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Continental Chef