Chinese Commi 1

As a Chinese Commi 1 at PAM International Hotel and Resort in Vadodara, your role involves preparing and cooking a variety of Chinese dishes while maintaining high standards of food hygiene and safety. You will assist in the kitchen and ensure timely and efficient delivery of customer orders. Collaboration with kitchen staff, adherence to recipes, and flexibility in adapting to new culinary techniques are essential for success in this position. Key Responsibilities: - Prepare and cook a variety of Chinese dishes - Maintain high standards of food hygiene and safety - Assist in the kitchen operations - Ensure timely and efficient delivery of customer orders - Collaborate with other kitchen staff - Follow recipes accurately - Adapt to new culinary techniques as required Qualifications Required: - Proficiency in Food Preparation and Culinary Skills - Strong Cooking skills with a focus on Chinese cuisine - Commitment to Hygiene and Safety standards - Effective Communication skills for coordination with kitchen staff - Ability to work well in a team-oriented environment - Prior experience in a similar role is advantageous - Culinary certification or related qualification is preferred,