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VALLAHAM
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Chinese chef

Chinese chef

VALLAHAM

2 - 3 years

2 - 3 Lacs

india

Posted:4 days ago| Platform: GlassDoor logo

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Skills Required

chef presentation inventory report consistency cooking

Work Mode

On-site

Job Type

Full Time

Job Description

Job Title: Chinese Cook

Location: Saptingala – Gandhipuram

Employment Type: Full-time

Key Responsibilities:

About Saptingala Restaurant

Saptingala is a fast-growing restaurant brand known for serving authentic and flavorful dishes across multiple cuisines. We are expanding our team and looking for a skilled Chinese Cook who can deliver delicious and consistent Chinese cuisine to our customers.

Key Responsibilities

Prepare and cook a variety of Chinese dishes including noodles, fried rice, gravies, starters, and soups.
Ensure food quality, taste, and presentation meet restaurant standards.
Maintain proper hygiene, safety, and cleanliness in the kitchen.
Monitor inventory of ingredients and report requirements to the management.
Train and guide kitchen assistants in food preparation tasks.
Maintain consistency in flavors and portion sizes.
Work with the team to plan and introduce new Chinese dishes as per customer preferences.

Requirements

Proven experience as a Chinese Cook in restaurants/hotels.
Expertise in Chinese cooking techniques such as stir-frying, steaming, and deep-frying.
Knowledge of sauces, spices, and authentic Chinese ingredients.
Ability to work under pressure and during peak hours.
Strong sense of cleanliness, discipline, and teamwork.
Minimum 2–3 years of relevant experience preferred.

Salary & Benefits

Competitive salary (based on experience).
Food and accommodation may be provided.
Opportunity to grow with a reputed restaurant brand.

Job Types: Full-time, Permanent, Fresher

Pay: ₹20,000.00 - ₹30,000.00 per month

Benefits:

Food provided

Work Location: In person

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