Chef De Partie

You are looking for a Chef de Partie with expertise in continental cuisine. As a Chef de Partie, you should have a background in hotel management and be proficient in computer usage. The ideal candidate must possess a minimum of 5 years of experience in the culinary field, with at least 2 years specifically as a Chef de Partie, demonstrating a sound knowledge of different cuisines. This is a full-time position with benefits including provided meals, health insurance, and provident fund. The job involves working in rotational shifts at the work location in Mohali, Punjab. Therefore, it is essential that you are able to reliably commute to Mohali or plan to relocate before the commencement of work. The successful candidate should have a total work experience of 7 years. If you meet these qualifications and are passionate about continental cuisine, we encourage you to apply before the application deadline on 18/08/2023.,