Delhi, India
None Not disclosed
On-site
Full Time
Company Description TUSAJ LIFESTYLE PRIVATE LIMITED is a company based in New Friends Colony, New Delhi, Delhi, India. Our company is dedicated to providing high-quality lifestyle products and services. We have a commitment to excellence and innovation, ensuring our clients receive top-notch experiences. Role Description This is a full-time on-site role for a Continental Commis at TUSAJ LIFESTYLE PRIVATE LIMITED, located in Delhi, India. The Continental Commis will assist in food preparation, cooking, and maintaining high standards of hygiene. The role involves daily tasks such as preparing ingredients, cooking various dishes, following recipes, and ensuring kitchen cleanliness and organization. Strong communication and teamwork skills are essential for collaborating with other kitchen staff. Qualifications Food Preparation and Culinary Skills Knowledge and practice of hygiene standards Effective Communication skills Experience in Cooking and working in a kitchen environment Ability to follow instructions and work in a fast-paced environment Previous experience in a similar role is a plus
Gurugram, Haryana, India
None Not disclosed
On-site
Full Time
Job Title: Project Manager Location: Delhi NCR Department: Operations / Projects Job Summary: We are seeking a detail-oriented and results-driven Project Manager to oversee and manage restaurant-related projects including new store openings, renovations, equipment installations, and process improvements. The role involves cross-functional coordination with design, construction, procurement, operations, and vendors to ensure timely and cost-effective project execution. Key Responsibilities: Project Planning & Execution: Plan, schedule, and manage all phases of restaurant development projects from inception to completion. Develop detailed project plans, timelines, and budgets. Ensure adherence to brand standards and compliance with local laws and safety norms. Cross-functional Coordination: Liaise with architects, contractors, consultants, vendors, and internal stakeholders. Coordinate with operations, marketing, HR, and supply chain to ensure smooth handover of the project. Budget Management: Monitor and control project costs to avoid overruns. Review contractor/vendor invoices and support timely payments. Vendor & Contractor Management: Identify, negotiate, and manage contracts with vendors and service providers. Monitor performance and ensure quality of work delivered. Risk Management: Proactively identify project risks and develop mitigation strategies. Manage escalations and resolve issues affecting timelines or deliverables. Reporting: Prepare and present weekly progress reports to senior management. Maintain documentation for each project including approvals, designs, checklists, and compliance certificates. Key Requirements: Bachelor’s degree in Civil Engineering / Project Management / Hospitality Management (preferred). 5–7 years of experience in project management, preferably in the restaurant/QSR/F&B sector. Proven experience in managing multiple restaurant openings or renovations. Strong knowledge of construction, MEP, and restaurant operations. Excellent communication, negotiation, and organizational skills. Proficiency in MS Project, AutoCAD, Excel, and project tracking tools. Preferred Skills: Knowledge of food safety and regulatory standards (FSSAI, fire & safety). Ability to manage tight deadlines and multiple stakeholders. Understanding of restaurant equipment installation and utility requirements.
delhi
INR Not disclosed
On-site
Full Time
As a Continental Commi at TUSAJ LIFESTYLE PRIVATE LIMITED in New Delhi, India, you will play a vital role in food preparation and maintaining high hygiene standards. Your responsibilities will include effectively communicating within the team, showcasing culinary skills proficiency, and cooking a variety of continental dishes to deliver exceptional dining experiences to our customers. To excel in this role, you should possess strong food preparation and cooking skills, demonstrate compliance with hygiene standards, exhibit effective communication abilities, and be able to work efficiently in a fast-paced kitchen environment. Previous experience in continental cuisine is considered a plus, as it will enhance your ability to contribute to our commitment to providing outstanding continental cuisine experiences. Join our team at TUSAJ LIFESTYLE PRIVATE LIMITED and be a part of our dedicated efforts to deliver high-quality dining experiences in New Delhi, India.,
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.