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Pride Hotels
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CDP / DCDP Chinees & Continental

CDP / DCDP Chinees & Continental

2 - 4 years

|

4 - 9 Lacs

Posted:7 hours ago| Platform:

Apply

Skills Required

chinese continental cuisine cdp / dcdp menu planning guest services

Work Mode

Work from Office

Job Type

Full Time

Job Description

Key Responsibilities:

Food Preparation
:

Oversee the preparation and presentation of dishes in the assigned section of the kitchen.
Ensure that all food is prepared according to the recipes and standards set by the Executive Chef.

Team Leadership
:

Supervise and train junior kitchen staff, including Commis Chefs and Kitchen Assistants.
Assist in the development of new menu items and daily specials.

Quality Control
:

Monitor food quality and presentation to ensure consistency and adherence to standards.
Conduct regular checks on food storage and hygiene practices.

Inventory Management
:

Assist in managing stock levels and ordering supplies as needed.
Ensure proper storage and handling of food items to minimize waste.

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